Cheese - Articles - Page 56

Cello adds two varieties to its cheese flights

The spring cheese flights join the company’s line of curated cheese boards.

June 4, 2020

Cello, a brand of Fairfield, N.J.-based Schuman Cheese, added two new varieties to its line of Cello cheese flights.

On World Milk Day, U.S. dairy has reason to celebrate

Retail dairy gains related to the pandemic have continued into the ‘new normal.’

June 1, 2020

Retail-sales as reported by Chicago-based market research firm IRI over the past three months show that consumers have reacted to the coronavirus crisis first by stocking up on dairy, then by continuing to buy milk and other products at disproportionately high levels.

Checkoff’s National Dairy Month efforts feature ‘Raising Gallons’ video, ‘30 Days of Dairy’

DMI, local checkoff teams to celebrate farmers with stories of resiliency, contributions.

May 29, 2020

In celebration of National Dairy Month, Rosemont, Ill.-based Dairy Management Inc. (DMI) and state and regional checkoff teams around the country will be showcasing dairy’s resilience and community impact during the COVID-19 pandemic.

Stella cheese brand debuts new campaign

The ‘Go from Good to Gourmet’ campaign encourages home chefs to kick up recipes a notch with Stella cheese.

May 28, 2020

Stella, a cheese brand of Saputo Cheese USA Inc., part of Montreal, Quebec-based Saputo Inc., said it is inviting consumers to elevate everyday cooking with the launch of its new campaign, “Go from Good to Gourmet.”

Vietnam lowers dairy tariffs, benefiting U.S. exports

Most tariffs on dairy products and ingredients will decrease by 50% or more.

May 28, 2020

Vietnam signed a decree unilaterally lowering tariffs on key dairy products and ingredients, including skim milk powder, whole milk powder, cheese, milk albumin and protein isolate.

Sargento adds slices to its Reserve Series of specialty cheeses

The slices come in fresh Asiago, aged Gouda and aged white cheddar varieties.

May 28, 2020

The slices come in fresh Asiago, aged Gouda and aged white cheddar varieties.

DMI, Pizza Hut celebrate class of 2020 with 500,000 free pizzas

The promotion was announced on ‘The Tonight Show Starring Jimmy Fallon.’

May 26, 2020

Dairy Management Inc. (DMI) and checkoff partner Pizza Hut joined forces to give away half a million pizzas to Class of 2020 high school graduates.

Board at Home launches with same-day delivery of artisanal cheese, charcuterie and wine

The “survival kits” are available in the San Francisco Bay and Los Angeles areas.

May 20, 2020

San Francisco-based Board at Home announced the launch of its curated kits of artisanal cheese, wine and charcuterie with same-day delivery in the San Francisco Bay Area.

Put your employees first amid pandemic, Land O’Lakes CEO Beth Ford advises

Ford discussed how to lead through the crisis in a May 19 Zoom discussion — the latest in FORTUNE’s Most Powerful Women ‘conversations with’ series.

Kathie Canning

May 20, 2020

In a May 19 Zoom discussion — the latest in FORTUNE’s Most Powerful Women “conversations with” series — Beth Ford, CEO of Arden Hills, Minn.-based cooperative Land O’Lakes Inc., stressed that employees need to come first during the current coronavirus crisis.

U.S. Patent & Trademark Office bolsters protection of common food names

A new examination guide will help ensure generic terms are given adequate consideration and protection.

May 19, 2020

The Consortium for Common Food Names (CCFN), U.S. Dairy Export Council, National Milk Producers Federation, North American Meat Institute, National Association of State Departments of Agriculture and American Farm Bureau Federation said they commend the U.S. Patent and Trademark Office (USPTO) for a new examination guide published on May 15 that will help ensure generic terms are given adequate consideration and protection.