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The Dietary Guidelines for Americans Committee’s scientific report reaffirms dairy’s important role in a healthy diet.

In a letter to U.S. Trade Representative Robert Lighthizer regarding trade negotiations between the governments of the United States and Kenya, the International Dairy Foods Association (IDFA) said a U.S.-Kenya agreement has the potential to provide tangible market access for U.S. food and agricultural exports to Kenya’s growing economy.

The Consortium for Common Food Names (CCFN), the U.S. Dairy Export Council (USDEC), National Milk Producers Federation, the American Farm Bureau Federation, the North America Meat Institute, the National Association of State Departments of Agriculture and the Wine Institute praised a bipartisan Senate letter sent July 30 to U.S. Trade Representative (USTR) Robert Lighthizer and U.S. Agriculture Secretary Sonny Perdue.

July 30 is National Cheesecake Day, and Philadelphia cream cheese is launching a fundraiser that makes supporting a good cause as easy as making a cheesecake.

The Wisconsin Cheese Makers Association (WCMA), Madison, Wis., is calling for nominations of individuals to be considered for formal recognition in 2021 for their outstanding contributions to the dairy processing industry.

The Award of Merit was established in 1991 to recognize individuals who have made a significant difference in the processed dairy products industry.

Cheese snack brand Babybel, from Chicago-based Bel Brands USA, said it is launching a new campaign with the mission of inspiring consumers to “Join the Goodness.”

The Guild of Fine Food announced that the World Cheese Awards will not take place in Spain this year, amid ongoing concerns surrounding the COVID-19 pandemic, instead opting to extend Oviedo’s tenure as host city into 2021.