PROOF Hard Ice Cream’s plant is adjacent to its Columbia, S.C., corporate office, located in an industrial park in a building next door to a technical school.
The ready-to-drink (RTD) coffee and tea beverage categories experienced some hiccups in the past year. Results ranged from mixed to negative in all subcategories, according to data provided by Circana, a Chicago-based market research firm.
At first glance, one might not bat an eye about an industrial complex near a technical school in Columbia, the state capital of South Carolina. There is no large plant, nor large silos painted with cow-related colors.
Dancer and actress Julianne Hough invests in 1-Step Blender Bites.
October 2, 2023
Frozen food innovator Blender Bites announced that its self-titled frozen smoothies and frappes are available at 1,665 Walmart Supercenter stores nationwide. American dancer, Dancing with the Stars host, entrepreneur and TV personality Julianne Hough joins the female-led company as a strategic brand partner and investor.
The global dairy alternatives market was valued at $23 billion in 2021 and is estimated to reach $65.33 billion by 2030, growing at a compound annual growth rate (CAGR) of 12.3%, according to Pune, India-based Straits Research.
In my history with this column, I have written about traditional fermented dairy topics like yogurts, sour cream, kefirs, and the ingredients they use.
Water ices and sorbets (a.k.a. “sorbetto” when presented for sale/consumption alongside gelato) can be considered sherbets without dairy ingredients. Water ices are compositions of water, sugar, corn syrup, and color/flavor. Sorbets are “upscale water ices” using fruit primarily as the source of solids.
Made from fruits, vegetables and cinnamon, wholesome pouches deliver on-the-go nutrition.
September 13, 2023
Kicking off the cozy pumpkin spice season, GoGo squeeZ released its limited-edition Apple Pumpkin Spice pouch, which is designed to deliver an iconic autumnal blend of apple and pumpkin spice, the New York based company says.