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    Home » dairy plants

    Articles Tagged with ''dairy plants''

    Nestle and Glanbia invest in Ireland with new expansions

    April 8, 2016

    In March, the Swiss-based multinational food giant Nestlé said it will invest over 25 million euros ($28.1 million) to expand its research and development center in Askeaton, Ireland. The enhanced facility will be located at Nestlé`s existing plant in the city, which produces a range of premium powdered milk-based products for infants, young children and mothers for export to world markets.


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    dairy plant sanitation

    Does your dairy operation have a ‘culture of clean’?

    A proper cleaning protocol consists of more than just 'pre-rinse, wash, post-rinse, sanitize.' Follow these step-by-step procedures to assure satisfactory results day after day.
    Charles Davis
    March 14, 2016

    A new day of processing and packaging is about to start in your dairy plant. The first shift has arrived and as the employees walk to their stations, they are pleased by the gleaming stainless steel, shiny walls and clean floors they see.


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    Cabot Creamery is looking sharp: inside the dairy plant

    Cabot Creamery is looking sharp: inside the dairy plant

    James Carper
    March 4, 2016

    Sure, the Cheddar from the creamery is sharp, and some is even ‘seriously’ sharp. Investments in equipment, employee safety and sustainable manufacturing processes also enhance the reputation of this Northeast dairy processor.


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    snowville creamery

    Big ideas in a compact milk plant

    James Carper
    January 11, 2016

    Snowville Creamery founder Warren Taylor once designed large-scale dairies. He drew upon those experiences when it came time to design his own 6,000-square-foot headquarters and plant.


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    Inside the dairy plant: By all Mayfield Dairy's accounts, reputation is quality

    James Carper
    October 27, 2015

    Mayfield Dairy Farms manufactures milk for McDonald’s, ice cream for Baskin-Robbins and buttermilk for Cracker Barrel restaurants. The Tennessee-based dairy has expanded to Florida and Louisiana.


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    2 MMPA dairy plants attain SQF Level 3

    October 9, 2015

    Novi, Mich.-based Michigan Milk Producers Association said its Constantine and Ovid manufacturing plants have been awarded SQF Level 3 certification by the Safe Quality Food Institute.


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    Cheese production

    Nuestro Queso grows with Hispanic-style cheeses: a look inside the cheese plant

    The owners bought a building in Kent that had been used for cheesemaking since the 1940s. It was empty when they took possession of it, so the owners had to outfit it with new equipment.
    James Carper
    September 4, 2015

    There was absolutely no equipment when Nuestro Queso moved into a shuttered cheesemaking facility in Illinois six years ago. As the company continues to grow, it is still buying processing and packaging machines.


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    Rosati's thrives on hard work and communication

    James Carper
    May 11, 2015

    The maker of Italian ice thrives when each department operates at its peak and communicates with the others. Getting to that point, though, was not easy.


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    All the news that’s fit to click

    Kroger, Fairlife and yogurt were the most-viewed website stories in April

    Visitors to dairyfoods.com in April were interested in milk and milk companies, trends in yogurt, protein research and how to reduce sodium in cheese.
    May 5, 2015

    The most-viewed articles on dairyfoods.com in April were about milk and milk companies, trends in yogurt, protein research and how to reduce sodium in cheese.


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    Kroger Logo
    Mile High excellence

    Kroger's best practices keep the milk fresh longer

    A company executive said the new plant will help the company develop new products. She calls dairy an “under-innovated” category and adds, “We think there’s a lot of future for dairy innovation.”
    James Carper
    April 6, 2015

    On a tour of Europe, Kroger’s dairy experts saw technologies and processing techniques not found in a typical American. Best practices at Mountain View Foods in Denver preserve milk’s freshness and help Kroger develop innovative dairy-based products.


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    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

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    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

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