Articles Tagged with ''dairy plants''

While today’s dairy processing plants don’t include computer-generated holograms, elaborately designed automatic equipment and the ability to harness the power of water and wind into solar energy are just a few sustainability tactics construction engineers are utilizing to design and build the dairy plant of the future.

ARCHON Industries Inc. unveiled its new explosion-proof light: EX20-100., which has been designed to provide continuous illumination of process vessels, tanks, distillation columns, and other industrial items located in hazardous and non-hazardous areas.

Dairy industry ups game in fight to save the planet and design with sustainability in mind.

Vermont Creamery’s processing facilities look a little bit different today than they did 38 years ago when the company was founded as a two-person artisan operation (see the processor profile). 

During the height of the pandemic, interest in automation accelerated. Companies used automation to lower the density of workers on the plant floor and create a healthier environment. Now dairy companies are automating for high assured output, lower waste and the capacity to meet rising demand and changing market tastes.  

Dairy Foods will be judging this year’s program based on specific outstanding achievements outlined in the entries.

Nestlé USA announced a $675 million investment to build a new beverage facility in Glendale, Ariz.

For many dairy processors, the need to spend millions of dollars to expand their facilities to support increasingly greater activity and/or launch new product lines is a good situation in which to be. 

Ask a dairy installer what matters most when it comes to piping, and you’ll likely hear about hygienic design.