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    Home » dairy policy

    Articles Tagged with ''dairy policy''

    miller-boileau

    Scientific evidence should inform updated Dietary Guidelines for Americans

    Science continues to be on dairy’s side.
    Miller200
    Gregory Miller
    Amy Boileau
    June 3, 2020
    The Dietary Guidelines for Americans (DGAs) are updated every five years to provide Americans with a roadmap for healthy eating. They also are the cornerstone recommendations used to develop federal food and nutrition programs.
    Read More
    RulesRegs.jpg

    Here’s to a boring and successful appropriations process

    Last year was mercifully dull on the budget front, and it looks like FY2021 could, thankfully, be a repeat performance
    Tony Eberhard
    March 27, 2020
    Boring is good, at least when it comes to the federal appropriations process that is about to begin anew for fiscal year (FY) 2021. When an appropriations bill makes it into the headlines, it usually means trouble.
    Read More
    dairy foods news

    Dairy industry leaders visit Washington to advance dairy’s appropriations priorities

    The group will spend time on Capitol Hill urging lawmakers to increase funding for the SNAP milk incentive program, continue important research and collaboration on ice cream food waste solutions, and more.
    February 26, 2020

    On Feb. 26, the International Dairy Foods Association (IDFA) said dairy industry leaders from across the country were in Washington, D.C., to urge congressional leaders and appropriators to fund important research, a Supplemental Nutrition Assistance Program (SNAP) milk incentive pilot program, and dairy standards modernization at the FDA in fiscal year (FY) 2021.


    Read More
    dairy foods news

    Dairy organizations applaud Secretary Perdue’s commitment to protect common names

    Perdue points to geographical indications as trade barriers.
    January 30, 2020

    The U.S. Dairy Export Council, the National Milk Producers Federation and the Consortium for Common Food Names expressed appreciation for Agriculture Secretary Sonny Perdue’s denunciation of geographical indications as trade barriers.


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    dairy foods news

    IDFA’s Cary Frye testifies to Dietary Guidelines Advisory Committee

    She says false claims about dairy ‘have confused and scared the public.’
    January 24, 2020

    Cary Frye, senior vice president for regulatory affairs with the International Dairy Foods Association (IDFA) in Washington, D.C., will give oral testimony on Jan. 24 to the 2020 Dietary Guidelines Advisory Committee (DGAC) at the USDA Children's Nutrition Research Center in Houston.


    Read More
    dairy foods news

    Dairy industry leaders to travel to Capitol Hill to implore lawmakers to pass USMCA

    With passage of USMCA in jeopardy, a dozen executives from North America’s largest dairy companies are traveling to Washington, D.C., to speak directly with Congress and the Trump administration.
    December 3, 2019

    A dozen executives from North America’s largest dairy companies will travel to Washington, D.C., on Dec. 4 to advocate directly with members of Congress and Trump administration officials for passage of the U.S.-Mexico-Canada Agreement (USMCA).


    Read More
    dairy foods news

    California food and agriculture representatives will head to Capitol Hill on July 24

    Farmers, ranchers, producers and growers will advocate to their members of Congress for swift passage of USMCA.
    July 22, 2019

    Farmers, ranchers, producers and growers will advocate to their members of Congress for swift passage of USMCA.


    Read More
    dairy foods news

    Consortium for Common Food Names urges president to address cheese trade deficit

    The deficit is being driven by abuse of geographical indications, CCFN said.
    May 14, 2019

    The deficit is being driven by abuse of geographical indications, CCFN said.


    Read More
    dairy foods news

    Food and ag groups, companies urge Congress to pass USMCA

    Congress must pass the trade agreement, letter says, to enable food and agriculture to trade more fairly with top two markets.
    May 6, 2019

    Congress must pass the trade agreement, letter says, to enable food and agriculture to trade more fairly with top two markets.


    Read More
    washington watch

    Dairy policy and the new Congress

    The dairy industry has a positive story that needs to be communicated to policymakers
    J. David Carlin
    March 7, 2019
    The new Congress that convened in January will have implications for federal dairy policy. Republicans maintain control of the Senate, but Democrats are now in charge of the House of Representatives, which will likely lead to greater oversight of the Trump administration, including the USDA. Moreover, with more than 100 new representatives and senators now seated, we must ensure that Congress understands and appreciates dairy’s unique nutritional benefits.
    Read More
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    Events

    May 26, 2022

    Get Creative with Dairy Flavors

    The right flavor or flavor combination can add excitement to — and encourage trial of — new dairy products such as ice cream, cultured dairy products and dairy beverages. Conversely, the wrong flavor or flavor combination can result in new product failure.

    June 14, 2022

    Membrane Technology Forum

    The Membrane Technology Forum is the premier live event in the commercial membrane and membrane technology sector. This event covers the most important concepts and ideas from the fundamentals of membrane technology, fouling, and cleaning, to emerging new technologies and applications with real-world case studies discussing the problems, proposed solutions you can use today, and final results. The Membrane Technology Forum is the go-to event for processors, plant managers, engineers, chemists, equipment manufacturers, research & development professionals, sales & marketing specialists, technicians, and anyone working with membrane filtration.  The program features informative technical sessions covering current topics and emerging trends. Attendees will gain fresh ideas and proactive solutions to help their companies evolve with the changing trends in membrane technology.

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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