Cheese - Articles - Page 25

Saputo Inc. to acquire the activities of Wensleydale Dairy Products

The acquisition will expand the Canadian company’s branded position in the U.K. and abroad.

July 6, 2021

Saputo Inc. said it entered into an agreement to acquire the activities of Wensleydale Dairy Products Ltd. The business, which will join Saputo Inc.’s Dairy Division (U.K.) under its Europe Sector, operates two facilities located in North Yorkshire, England, and employs approximately 210 people.

California Milk Advisory Board debuts CADairy2Go chef competition

The competition celebrates foodservice innovation and dairy in the to-go space.

June 16, 2021

The California Milk Advisory Board (CMAB), Tracy, Calif., announced the launch of an inaugural foodservice competition challenging professional chefs to create innovative “to-go” dishes using California dairy products.

Find the right mix: flavors and textures and the discerning consumer

Like everything else in life, balance is important in dairy processing.

Joe Yun Ph.D.

June 16, 2021

You may have heard the statement, “milk is nature’s perfect food.” Nutritionally speaking, that is true.

Ronin Equity Partners acquires three specialty cheese companies

The newly created company will be a platform for specialty cheese, cured meat and charcuterie.

June 8, 2021

New York-based Ronin Equity Partners said it acquired Red Apple Cheese (a producer of smoked, flavored and kosher specialty cheeses), Barron County Cheese (a major smoker and copacker for the specialty cheese industry), and Cheese Brothers (an eCommerce specialty cheese business).

Castello to celebrate National Cheese Day with the ‘Ultimate Havarti Party’

Fans are invited to enter the Ultimate Havarti Party sweepstakes for a chance to win prizes, including $1,000 and a year's supply of Castello havarti cheese.

June 2, 2021

Castello, a Basking Ridge, N.J.-based brand of Arla Foods Inc., said it is making every cheese lover's dream a reality this National Cheese Day (June 4).

Wisconsin giving away 180 cheese prizes to celebrate 180th cheesemaking anniversary

The Great Wisconsin Cheese Giveaway will take place on May 26.

May 13, 2021

Wisconsin has been making cheese even longer than it's been a state, the organization said, and this year marks a big milestone.

Hilmar Cheese Company to open cheese and whey production facility in Dodge City, Kan.

The state-of-the-art facility will showcase sustainable solutions, create 247 new jobs.

May 5, 2021

On May 5, Kansas Gov. Laura Kelly and Hilmar Cheese Company Inc. jointly announced the Hilmar Cheese Company’s decision to build a new state-of-the-art cheese and whey protein processing plant in Dodge City, Kan.

World Cheese Awards will return to Spain

The awards will be part of Oviedo’s International Cheese Festival.

May 4, 2021

The Guild of Fine Food, Gillingham, England, said that the World Cheese Awards will be held in the Spanish principality of Asturias this year, taking place in Oviedo on Nov. 3.

Steve Bechel elected as WCMA board president

The association also announced new board members for the 2021-2022 term.

April 14, 2021

The Wisconsin Cheese Makers Association (WCMA) said Steve Bechel of Eau Galle Cheese Factory in Durand, Wis., will serve as president of its board of directors in the 2021-2022 term, which begins July 1.

Tillamook is official cheese and butter brand for Bravo's ‘Top Chef’ in Portland

The 15 new ‘cheftestants’ vying for the title of Top Chef will have the opportunity to cook with Tillamook products all season long.

April 2, 2021

Tillamook County Creamery Association (TCCA), a 112-year-old farmer-owned dairy co-operative based in Tillamook, Ore., said it is the official cheese and butter brand for this season of Bravo's "Top Chef" in Portland, produced by Magical Elves.