Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Sponsor Insights
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Tradeshow & Events Calendar

    FPSA seeks speakers for 2026 conference

    FPSA calls for conference speakers
    Courtesy of FPSA
    August 14, 2025

    The Food Production Solutions Association (FPSA) announced a call for speakers for the Food Solutions Exchange & Conference (FSX) 2026, taking place March 11 to 13, 2026, at The Westin Rancho Mirage Golf Resort & Spa in Rancho Mirage, Calif. 

    Industry experts from food and beverage production, equipment manufacturing, and service provider companies are invited to submit session proposals by Sept. 26. FSX 2026 represents the food production industry's most anticipated annual gathering, bringing together approximately 250 senior-level executives and decision-makers in an intimate, focused environment designed to foster meaningful connections and drive innovation across the sector.

     "FSX has evolved into the premier forum where the entire food production ecosystem comes together to tackle shared challenges and explore emerging opportunities," said Chris Lyons, CEO of FPSA. "We're seeking speakers who can deliver actionable insights and real-world solutions that our executive audience can implement immediately to advance their businesses."

     The conference seeks presentations that appeal to food producers, original equipment manufacturers, and service providers alike, with particular emphasis on innovative ideas, proven solutions, and real-world case studies. FPSA encourages interactive presentation formats and cross-sector panel discussions that facilitate dialogue between all audience segments.

    Priority consideration will be given to submissions aligned with FPSA's core focus areas: Food Safety, Technology & Innovation, Workforce & Human Capital, Regulatory Developments, and Career & Leadership Development. Sessions should be educational in nature and designed to engage executive-level attendees with practical takeaways they can apply within their organizations.

     "The food production landscape is evolving rapidly, and FSX provides a unique platform for industry leaders to share their expertise and learn from their peers," added Lyons. "We're particularly interested in speakers who can address the real challenges our members face while offering concrete solutions based on proven experience."

    FSX sessions are one hour in length and must be strictly educational rather than commercial in nature. The conference's intimate setting and carefully curated audience of industry shapers create an environment where substantive conversations and meaningful business relationships naturally develop.

    The submission deadline for speaker proposals is Sept. 26, at 11:59 p.m. EST. Detailed submission guidelines and proposal forms can be found HERE.

    KEYWORDS: food safety food safety best practices

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Dairy Processor News
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Dairy Foods & Beverages
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Dairy Foods & Beverages
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Sponsored Content

    Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Dairy Foods audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Dairy Foods or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

       close
    • Xylem’s largest BVF reactor at a dairy farm
      Sponsored byXylem

      Preparing water systems for dairy growth in 2026

    Popular Stories

    Splash of milk in form of arm muscle. 3D illustration.

    Protein: The Powerhouse of Health and Wellness

    Vanila and blueberry ice cream with lavender on blue background.

    Is ice cream a healthy food?

    Target debuts new milks

    Target debuts Good & Gather Ultra-filtered milk

    Nominate your product for the 2026 Dairy Foods Product of the Year!


    Food Safety webinar

    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 22, 2026

    Food Safety Today: What Dairy Processors Need to Know

    Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, for this fascinating and educational webinar.

    View All Submit An Event

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    health and wellness


    plant of the year

    Related Articles

    • FPSA announces general session speakers for its annual conference

      See More
    • dairy_strong_logo_full_color.jpg

      Dairy Business Association announces speakers for Dairy Strong Conference

      See More
    • FPSA releases complete program for trade show

      Complete program unveiled for Food Solutions Exchange & Conference 2026

      See More

    Related Products

    See More Products
    • df emerging.jpg

      Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry

    • processing tech.jpg

      Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage

    • Handbook of Antioxidants for Food Preservation, 1st Edition

    See More Products

    Events

    View AllSubmit An Event
    • July 8, 2026

      Advancements in RO for Dairy Processing

      On-Demand Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 
    View AllSubmit An Event
    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing