One of the first things Matt McClelland, CEO and executive vice president of Prairie Farms Dairy, proudly tells Dairy Foods during a visit to its Edwardsville, Ill.-based headquarters is, “I work for a bunch of dairy farmers. They’re the heartbeat of this company, and without them, we wouldn’t exist.”
Prairie Farms farm-to-table values, its support of hardworking local farmers and 7,000 team members who work in 47 manufacturing plants throughout America’s heartland all have one important thing in common: a passion for feeding American families with the freshest, most nutritious, and delicious dairy products.