Ben & Jerry's introduces new non-dairy, oat-based formula
Like all Ben & Jerry's flavors, the oat base Non-Dairy line-up will continue to have Fairtrade certified cocoa, vanilla, coffee and sugar, and Open Chain cocoa.
Ben & Jerry's is unveiling a non-dairy oat-based formula. The nearly 20 existing non-dairy flavors in pints and scoop shops will make the switch to the "new and improved base" by Spring 2024, beginning with Ben & Jerry's fan favorites Chocolate Chip Cookie Dough and Chocolate Fudge Brownie.
The oat base creates a smoother texture, allowing flavors like chocolate, decadent caramel, mint, and rich vanilla to shine as intended. As a bonus, the oat recipe reduces nut allergens, making the options more inclusive for diet sensitivities, the company states.