Vancouver, British Columbia-based Daiya Foods released two new plant-based cheese products: Goat Cheeze Flavour Crumbles and Feta Cheeze Flavour Crumbles. The two new cheese products are available on-shelf throughout Canada, offering a new and delicious alternative to traditional dairy-based cheese, the company says.

Both the Goat Cheeze and Feta Cheeze flavours are available in a tub pack format that is resealable, recyclable and conveniently pre-crumbled, making them perfect for topping salads, pizzas, pastas and more. 

The company’s latest innovations are set to be the only crumbled plant-based cheese products on the market made with oat flour, giving them a rich and creamy texture that sets them apart from other plant-based options, providing a new and exciting option for consumers looking for dairy-free alternatives.

"We are thrilled to introduce our new Goat Cheeze and Feta Cheeze Flavour Crumbles to the Canadian market," said Melanie Domer, Daiya Foods' chief marketing officer. "We pride ourselves on offering delicious and innovative cheesy plant-based products, and these new crumbles are no exception. Made with oat flour, both products offer a rich and creamy texture that is unlike anything else on the market."

The plant-based food industry continues to expand and innovate, driven by a growing demand for healthier, more sustainable, and ethical food options. A report from Grand View Research predicts the global plant-based food market size is expected to reach $74.2 billion by 2027, growing at a compound annual growth rate (CAGR) of 11.9% from 2020 to 2027.

Daiya's Goat Cheeze Flavour Crumbles and Feta Cheeze Flavour Crumbles can be found within the deli or dairy aisle at Loblaws, Real Canadian Superstore, No Frills, Sobeys and Safeway for a suggested retail price of $6.49.