Sophie's BioNutrients, a business-to-business food tech company, has collaborated with the Danish Technological Institute to produce Sophie's Chlorella Protein.
Sophie's BioNutrients, a business-to-business food tech company, has collaborated with the Danish Technological Institute DTI) to produce a chlorella-based ice cream.
Made with Sophie's dairy-free Chlorella Protein Concentrate, the new vegan ice cream boasts a complete nutritional panel, with more B12 and iron than most dairy and plant-based alternatives.