The publication includes trends and data related to the retail dairy, deli and bakery segments.
The International Dairy-Deli-Baker Association (IDDBA), Madison, Wis., said its “What’s in Store 2019” publication is now available. The association searched though many articles and interviewed varied industry professionals to gather the most influential trends thus far. A few examples from “What’s in Store 2019” include:
The in-store experience goes beyond traditional grocery shopping — e.g., sampling, education, mobile/smartphone integration, individualization and more.