La Farge, Wis.-based Organic Valley introduced organic grass-milk yogurt in two flavors — vanilla and plain. The yogurt is made with organic whole milk, produced by grass-fed cows. It’s sold for a suggested retail price of $5.29 per 24-ounce tub. An 8-ounce serving of the vanilla contains 200 calories, 8 grams of fat, 23 grams of sugar and 9 grams of protein. The yogurt is available in natural food stores, food cooperatives and select retailers nationwide.
Organic Valley's new organic grassmilk yogurt in two flavors
May 7, 2016