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    Tradeshow & Events Calendar

    Food Plant of the Future: Raising the Bar on Plant Air Quality

    March 7, 2012

    Held April 26, 2012, this event is exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America.
     

    • Raising the Bar on Plant Air Quality examines the key elements to achieve and maintain effective air quality in food and beverage processing environments, sharing the latest principles, insights and advancements.

    To register for the webinar click here.


     

    Brought to you by
    Hixson
    Hixson, a design and engineering firm listed in the top 1% of firms in North America, specializes in building and production system projects for the food and beverage industries. Featuring 16 integrated, in-house technical disciplines, Hixson has been delivering insight, advocacy and intelligent project execution for its clients for more than 60 years.

    KEYWORDS: food industry food processing plant air quality

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    • April 26, 2012

      Food Plant of the Future: Raising the Bar on Plant Air Quality

      On-Demand: Exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America.
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