Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Packaging Technologies-Dairy Processors

    Emergent Technologies Teams With Plastic Technologies

    June 28, 2011
    Emergent Technologies, LLC, Chanhassen, Minn., has teamed with Plastic Technologies, Inc. (PTI) to commercialize a first-of-its-kind, two-compartment polyethylene terephthalate (PET) container, called the Smiler .



    Emergent Technologies, LLC, Chanhassen, Minn., has teamed with Plastic Technologies, Inc. (PTI) to commercialize a first-of-its-kind, two-compartment polyethylene terephthalate (PET) container, called the Smiler .

    “The driving force behind the concept was to give brand owners the opportunity to market a single-serving of two compatible products-such as milk and cookies-within one portable container,” explains Bill Weber, president and general manager, Emergent. “Every time we showed the concept, people smiled and that’s how we came up with the brand name.”

    “Less than 20% of all Americans use vending machines regularly, because they don’t like the extra cost and calories that typically come with full-size vended products. Our research shows, however, that a sizable number of consumers like the idea (and functionality) of getting a little less snack and a little less beverage for less than the cost of two full-sized products. With all the on-the-go eating we see today, people seem to like the idea of popular snack-and-drink combos that can simply 'tide them over' until they can sit down for a real meal.”

    The proprietary Smiler technology enables bottles/containers to be injection blow molded into different shapes and sizes. The larger, top compartment holds the liquid, while the bottom holds the snack item. Additionally, both can be used for dry products and/or non-food items.

    The second or bottom compartment is created by drawing the base upwards which forms a small cavity into which a heat-sealed portion cup, containing solid, granular or powdered products, can be inserted and held by friction. The base opening can then be closed using a variety of heat-seal or pressure-sensitive materials/methods. The top compartment relies on a traditional finish and closure.

    Having done extensive research on everything from rising obesity rates to portion control to functional foods to on-the-go food consumption, Emergent saw a dual-compartment container as a way to help meet multiple consumer objectives. However, they needed to partner with a technology expert in order to transform their vision into a commercially-viable package. That’s when Emergent turned to PTI, a global leader in preform and package development, for assistance.

    “We spent a lot of time looking for ways to push PET design and processing boundaries beyond what had previously been done. The biggest challenge was figuring out how to make a base cavity that was deep enough to house a second product. We went through multiple iterations over a year-plus to make sure that both the design elements and the blow molding process would meet performance objectives,” explained Scott Steele, vice president, PTI.

    For example, in early iterations, the depth of the base cavity would cause the bottle to get hung up in the mold. An additional piece of hardware had to be designed to positively extract the bottle from the mold.

    “On the material side of the fence, the objective was to get monolayer PET to work. We did not want to blend in additives to achieve performance attributes because that would negatively impact container prices, as well as have a potential negative effect on the recycling stream,” Steele said. “The key was determining the optimum ratios between the bottom and top cavities, coupled with the finish diameter.”

    Containers have already been successfully produced for promotional events, but Emergent and PTI are now looking to bring the concept to the attention of mainstream brand owners. The first commercialization was a ball-shaped bottle used by Ohio Wesleyan University to help commemorate the signing of baseball legend Jackie Robinson by Branch Rickey (OWU ’04) of the Brooklyn Dodgers.

    “We envision a wide variety of applications for the Smiler concept. In addition to vended snack and drink combos, after-the-game treats for youth sports, fund-raising tools and other promotional products, we also see the bottle being used to promote health and wellness, and even humanitarian causes. For example, you can insert a two-week supply of water purification tablets in the bottom cavity and air drop bottles into disaster areas even when roads are impassable and it’s not possible to land aircraft. The top cavity can be used to collect locally-available water, while one of the purification tablets from the bottom cavity can create first-response, drinkable water,” Weber said.

    Emergent Technologies
    www.emergent-technologies-us.com
    Plastic Technologies
    www.plastictechnologies.com.

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Innovation
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Dairy Foods & Beverages
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Innovation
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    Close up of man adding Greek yogurt while preparing healthy smoothie in the kitchen.

    An expert guide to dairy and GLP-1 receptor agonists

    Splash of milk in form of arm muscle. 3D illustration.

    Protein: The Powerhouse of Health and Wellness

    Grilling foods

    Dairy’s Enduring Moment: Why Resilience and Renewal Define Today’s Dairy Story

    Nominate your product for the 2026 Dairy Foods Product of the Year!


    MTF webinar


    Food Safety webinar

    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

    Advancements in RO for Dairy Processing

    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

    View All Submit An Event

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    health and wellness


    plant of the year

    Related Articles

    • New Closure Testing Lab For Plastic Technologies

      See More
    • PactivEvergreen_Logo_CMYK-01.jpg

      Pactiv Evergreen teams with AmSty

      See More
    • PMMI Logo

      interpack teams with PMMI

      See More

    Related Products

    See More Products
    • df emerging.jpg

      Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry

    • dairy engineering.jpg

      Dairy Engineering: Advanced Technologies and Their Applications

    • processing tech.jpg

      Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage

    See More Products

    Events

    View AllSubmit An Event
    • March 31, 2015

      Raising the bar with in-line mixing and blending technologies: high output with flexibility and low costs

      On Demand In this webinar, you will be introduced to advanced in-line blending, dosing and mixing technologies that offer high flexible productions, reduced product losses, shorter batch times, uniform products, and reduced ingredient costs. As a result, Food Manufacturers can optimize their productions and increase their profitability.
    View AllSubmit An Event

    Related Directories

    • Deville Technologies

      Deville Technologies is a custom manufacturer that offers complete food-cutting line solutions — from individual machines to fully integrated systems — providing a seamless, hassle-free and end-to-end approach. Whether integrating with the industry’s leading technologies or leveraging our proprietary cutting systems, we deliver accuracy, reliability and consistent quality.
    • Axiflow Technologies

      Axiflow Technologies specializes exclusively in sanitary positive displacement twin screw pumps, delivering unmatched flexibility, reliability, and efficiency. Serving dairy, food, beverage, and high-purity industries, Axiflow enables processors to handle a wide range of viscosities and applications with a single, cost-effective solution that preserves product integrity and simplifies operations.
    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing