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    Dairy Processor News

    Leprino Wants to Expand in Michigan

    December 15, 2005
    Leprino Foods hopes to expand its facility here by 90,000 sq ft, but it has told local officials it might instead look to build a new facility out west if it doesn't get tax incentives for the expansion.

    ALLENDALE, Mich.-Leprino Foods hopes to expand its facility here by 90,000 sq ft, but it has told local officials it might instead look to build a new facility out west if it doesn't get tax incentives for the expansion.

    Leprino would spend more than $80 million on the project, and is asking to have a 2.3-acre section of the company's property declared an agricultural processing Renaissance Zone which would offer some tax exemptions.

    "We definitely need it for our plant to be able to grow," plant mgr. Nick Opper said.

    The project would add 53 jobs. The plant normally employs about 170 workers.

    Leprino, based in Denver, opened the 250,000-square-foot plant in 1988.

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    • Leprino

      Leprino Foods Company, headquartered in Denver, Colorado, is a global leader in the production of premium-quality cheese and dairy ingredients. Leprino is the largest producer of mozzarella cheese in the world and a leading manufacturer of lactose, whey protein, micellar casein and sweet whey. For more information, please visit www.leprino.com.
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