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    Home » Keywords: » allulose

    Items Tagged with 'allulose'

    ARTICLES

    sugar on table

    Sugar reduction a huge component of health and wellness’ popularity

    Trend expected to roll on like a freight train.
    Brian.jpg
    Brian Berk
    March 17, 2025

    Sugar reduction is not only top of mind for many consumers, but the U.S. Food and Drug Administration (FDA) as well. In January, the FDA proposed a front-of-package (FOP) nutrition label for most packaged foods. 


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    blocks that spell out "no sugar"

    The sugar reduction trend is here to stay

    Consumers are continuing to seek healthier options, with many taking aim at sugar.
    Brian.jpg
    Brian Berk
    March 22, 2024

    “No sugar tonight in my coffee. No sugar tonight in my tea. No sugar to stand beside me. No sugar to run with me.”


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    lets talk dairy

    Episode 34 — IFPC’s Ho discusses reduction and free-from products

    Lactose-free also a big topic on the latest “Let’s Talk Dairy” podcast.
    Brian.jpg
    Brian Berk
    December 1, 2023

    An Ho, director of food science and product innovation, at International Food Products (IFPC) joins Dairy Foods for Episode 34 of the “Let’s Talk Dairy” podcast. 


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    Batory Sweetener Solutions

    Reduced sugar is the sweet spot for dairy processors

    Consumer demand for healthier beverages is not expected to wane any time soon.
    Brian.jpg
    Brian Berk
    March 23, 2023

    Consumer demand for healthier beverages is not going away. Gut tolerability, the usage of prebiotic fibers and reduced-sugar options are expanding the usage of sweetener solutions that will reduce calories in yogurts, for example, while providing functional benefits.


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    ADM/Matsutani LLC

    Ingredient suppliers put a spotlight on value-added ingredients.

    May 9, 2022

    New ingredients from ADM/Matsutani LLC, Cargill, CP Kelco, and more!


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    colorful ice cream

    Slash the sugar in dairy products

    Dairy products made with natural sugar alternatives — and that deliver a satisfactory sensory experience — will resonate with today’s consumers.
    kathie canning
    Kathie Canning
    April 11, 2022

    According to the American Heart Association, American adults consume an average of 77 grams of sugar per day, more than three times the recommended amount for women (25 grams) and more than twice that recommended for men (32 grams). Excess sugar in the diet is associated with weight gain, diabetes, and other unwelcome health issues.


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    Beneo

    New sweeteners offer sugar-reduction and clean-label solutions

    June 15, 2020
    New ingredients from Beneo, Brenntag North America, Avansya, and more!
    Read More
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