Chinese dairy industry - Page 1

Items Tagged with 'Chinese dairy industry'

ARTICLES

Chinese dairy processor debuts Olympic ad

July 29, 2024

Unveiled together with Zhang Yimou's team, it highlights presenting Chinese people's determination to surpass themselves, a quality that also shaped today's Mengniu from a purely regional dairy business in China.

International dairy news round-up

Fonterra opens powder plant; Chinese dairies expand; FrieslandCampina honored in Asia

Fonterra looks for the best cakes in China made with Anchor Cream.

December 28, 2015

International dairy news round-up: Spain’s Alimentaria food show features dairy products. Fonterra makes news in China, New Zealand. Rabobank says EU production growth dampens dairy's eventual recovery.

Opportunities abroad

Advice for Western dairies seeking to tap into China’s thirst for drinkable yogurts

The Chinese like yogurt but they love drinkable yogurt. Population increases, urbanization and rising incomes are the reasons behind an expected 7% annual growth rate.

July 30, 2015

Daxue Consulting offers some advice to Western dairy processors about exporting dairy products, especially yogurt, to China.

Around the world of dairy

International dairy news: Nestle ice cream in China; Lakeland Dairies’ milk sticks; analysis of India’s dairy market

Lakeland Dairies of Ireland is producing milk in a stick pack, a product for airline foodservice.

June 12, 2015

A round-up of world dairy news, featuring Nestle, Lakeland Dairies, Tetra Pak and a look at India’s dairy prospects.

International dairy news

Dairy news from China: milk prices fall, farmers cull herds; Tibetan dairy is world’s highest; new Bright Dairy plant to process 1,500 tons daily

Many dairy farmers are slaughtering their herds to minimize losses. High-quality international imports put pressure on domestic prices.

May 27, 2015

China’s raw milk price has fluctuated dramatically since rising to an RMB 5 per kilogram high in the second half of 2013. Now farmers are getting only 1.6 RMB.

International dairy news

Dairy news from China: milk powder imports must be labeled in Chinese; ‘national dairy team’ will be able to process 700,000 metric tons

Imported milk powder must have Chinese language labels. Three companies, known as China’s national dairy team will own 100,000 dairy cows and have a processing capacity of 700,000 metric tons of dairy products.

May 19, 2015

China says imports must be labeled in Chinese. A powerful ‘dairy team’ promises great processing capacity. A Chinese/NZ joint venture studies milk issues.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity.