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    Home » Keywords: » cooking with dairy

    Items Tagged with 'cooking with dairy'

    ARTICLES

    4th and Heart logo

    4TH & Heart and Sur La Table team up for fall cooking classes

    November 7, 2025

    4th & Heart is elevating everyday cooking with flavorful, gut-friendly products through a new partnership with Sur La Table.


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    Challenge Butter Cubes

    Challenge launches Butter Cubes

    April 24, 2025

    Each cube is individually wrapped and pre-portioned into four tablespoons, offering precision, convenience, and a cleaner prep experience for today’s busy home cooks.


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    crema.jpg

    V&V Supremo Foods announces expansion of its crema segment

    Five new Hispanic cremas with deep flavor profiles elevate consumer cooking.
    December 27, 2022

    Chicago-based V&V Supremo Foods announced that it is expanding its crema (sour cream) segment with the addition of five new artisanal cream products with deep roots and flavor profiles designed to take consumers on a delectable journey through Latin American cuisine.


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    Off your meds. On the Meditteranean diet

    This Mediterranean diet cookbook follows the seasons

    The recipes call for seasonal ingredients. For example, autumn dishes use butternut squash, apples and pumpkins.
    James Carper
    August 26, 2015

    A new cookbook titled “Living the Mediterranean Diet” would make a good gift for a foodie friend.


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    Eat! You're skin and bones

    Dairy Made Easy. I'm not just saying that. That's the name of the book.

    The authors take you on a culinary tour of the world. And they do so with charming asides on each recipe.
    James Carper
    June 17, 2014

    "Dairy Made Easy" has 60 meatless recipes for breakfast, lunch, dinner and desserts. Authors Leah Schapira and Victoria Dwek show how to make pizza, pasta, sandwiches, soups, salads and side dishes.


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    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

    Advancements in RO for Dairy Processing

    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

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    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    health and wellness


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