In response to increasing consumer demand for healthier, more natural options, My/Mo Mochi Ice Cream, Los Angeles, said it is moving to using only non-GMO ingredients while also replacing corn syrup with cane sugar as the sweetener across its entire mochi ice cream portfolio.

Idaho Milk Products, Jerome, Idaho, said it will be offering virtual tours of its Milk Innovation Center that includes a state-of-the-art processing area, an instrumental lab and a multipurpose room for product evaluations and conferencing.

Irvine, Calif.-based Golden State Foods, a large diversified supplier to the foodservice and retail industries, announced the promotion of Chad Buechel to president of KanPak U.S., Wichita, Kan.

The honorees include three women and an FPSA member company that have had a positive impact on women’s careers and gender balance in the food and beverage industry.

The company made a $500,000 donation to the interactive dairy experience.

Winners will also receive food production consulting and a package evaluation.