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Serendipity Brands, a New York-based super-premium ice cream company inspired by iconic desserts from Serendipity3 restaurant, said it appointed Bob Gorman CEO.

Maryland & Virginia Milk Producers Cooperative is a community of more than 900 dairy farm families in 13 states that is “passionate about cultivating dairy goodness and bottling fresh Maola brand milk and dairy products.”

On Aug. 16, USDA released a re-evaluation of the Thrifty Food Plan, used to calculate Supplemental Nutrition Assistance Program (SNAP) benefits.

Camarillo, Calif.-based Zume, a sustainability solutions company creating economically viable substitutes for single-use plastics, announced a partnership with Wilmington, Del.-based Solenis, a producer of specialty chemicals.

The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF), both headquartered in Arlington, Va., said they offered their support for bipartisan legislation introduced Aug. 10 by Representatives John Garamendi (D-Calif.) and Dusty Johnson (R-S.D.): the Ocean Shipping Reform Act.

After months of advocacy by the International Dairy Foods Association (IDFA) with U.S. and European officials, the European Commission (EC) decided Aug. 10 to extend the implementation deadline for its new health certificate requirements to Jan. 15, 2022.

On Aug. 6, Rumiano Cheese Co. hosted a ribbon-cutting ceremony for its new processing and packaging plant in Willows, Calif.

Bel Brands USA, Chicago, announced a new program in partnership with Kansas City, Kan.-based Dairy Farmers of America (DFA) to implement and measure sustainable cooling practices designed to reduce greenhouse gas emissions by cutting on-farm energy usage.