Dairy Top Stories - Articles - Page 77

Murray's Cheese refreshes its brand

Murray's will introduce their new visual brand in their NYC stores and restaurant, private label products, and to the Murray's shops within Kroger stores.

July 20, 2023

Murray's new look features playful illustrations that bring the upbeat experience at their cheese counter.

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Conceptualizing the sustainable dairy plant of the future

Automation, clean-in-place promotes energy efficiency and sustainability on dairy production lines.

Barbara Harfmann

July 19, 2023

While today’s dairy processing plants don’t include computer-generated holograms, elaborately designed automatic equipment and the ability to harness the power of water and wind into solar energy are just a few sustainability tactics construction engineers are utilizing to design and build the dairy plant of the future.

Dairy processors make great sustainability strides

Goals for carbon and climate neutrality appear to be in reach

Brian Berk

July 17, 2023

The sustainability finish line has been set: climate and carbon neutrality. The end zone seems to be within reach. The California dairy sector is on target to reach its methane-reduction goals and ultimately reach climate neutrality by 2030.

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IDFA 2024 Dairy Forum to take place in Phoenix

Registration opened July 17.

July 17, 2023

ELEVATE will be a major theme of the event.

Tillamook introduces three ice cream flavors

The new ice cream flavor additions come during a period of rapid growth for TCCA's ice cream, which grew nearly 35% in 2022.

July 16, 2023

Neapolitan, Orange and Cream and Campfire Peanut Butter Cup are now available.

Hilmar Cheese establishes new brand identity

This evolution further supports its purpose of “improving lives together” by delivering on the full nutritional and economic value of dairy.

July 15, 2023

Company is unifying under the brand name Hilmar.

David Wiens elected as president of Dairy Farmers of Canada

Wiens applauds dairy farmers as the crucial first link in milk production.

July 13, 2023

Dairy farmers elected David Wiens as president of the Dairy Farmers of Canada (DFC) at the organization annual meeting in Winnipeg. With the DFC board since 2009, Wiens succeeds Pierre Lampron.

INGREDIENT SHOWCASE

Ingredient suppliers highlight the latest solutions for natural and organic ingredients

July 12, 2023

New ingredients from A&B Ingredients, Farbest Brands, FlavorSum and more!

Tropicana invites consumers to savor the taste of summer with new line of guilt-free juices

Zero Sugar premium blended juices available in three nostalgic flavors in multi-serve and single-serve bottles.

July 12, 2023

Tropicana launched a new line of blended juices: Tropicana Zero Sugar, a guilt-free juice within the Premium Tropicana Drinks assortment with zero sugar and no artificial sweetener ingredients, says the company which has been bottling sunshine since 1947.

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Study: Whole-fat dairy is good for the heart

The results are so telling that one expert calls for a re-evaluation of guidelines regarding whole-fat dairy.

July 11, 2023

Research shows two servings a day of dairy, mainly whole-fat, should be included in a healthy diet along with two to three servings of fruit and vegetables per day.