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    Home » Topics » Dairy Foods & Beverages » New Dairy Products

    New Dairy Products
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    Ice cream

    Stoneridge Creamery launches cookie and candy-inspired limited edition ice creams

    Sarah M. Kennedy
    November 8, 2012
    Stoneridge Creamery, a SuperValu brand, added two new ice cream flavors to its limited edition line, Cinnamon Snickerdoodle and Peppermint Cookies ‘n Cream.
    Read More
    Cheese

    Bel Brands introduces new mozzarella flavor in Babybel cheeses

    Sarah M. Kennedy
    October 25, 2012
    Dairy product news: Bel Brands adds a mozzarella flavor to its grab-and-go Babybel line of cheeses.
    Read More
    Nutritious dessert

    NuScoop from Straus is like 'an energy bar for the ice cream category'

    The frozen dairy dessert is made with vitamins, minerals, fiber and organic milk.
    James Carper
    October 16, 2012

    Straus Family Creamery, the organic dairy processor in Petaluma, Calif., has developed a dairy-based frozen dessert likened to "an energy bar for the ice cream category." NuScoop is a nutrient-laden food marketed as a healthy snack. 


    Read More
    Juice

    Pom Wonderful launches single-serve bottle of pomegranate juice

    October 16, 2012
    Pom Wonderful launched its 100 percent pomegranate juice in single-serve 8-ounce bottles.
    Read More
    Holiday flavors

    Blue Bell adds Gingerbread House to its holiday favorites ice cream

    October 14, 2012
    Blue Bell, Brenham, Texas, added Gingerbread House to its holiday favorites ice cream line. This flavor features cinnamon ice cream, gingerbread pieces, colored sprinkles, miniature marshmallows with a vanilla icing swirl.
    Read More

    Dairy Enterprises expands its Ruggles with low-fat Greek frozen yogurt

    October 13, 2012
    Dairy Enterprises Inc., Orrville, Ohio, has expanded its Ruggles line to include low-fat Greek frozen yogurt in six flavors — original tart, vanilla bean, peach, honey, blueberry and strawberry.
    Read More
    Cooking with butter

    New Land O'Lakes flavored butter product helps home cooks step it up a notch

    Seasoned butter and olive oil are used to flavor chicken, fish and pork. The flavors are Garlic & Herb, Italian Herb, Savory Butter & Olive Oil and Lemon Pepper.
    October 11, 2012

    Dairy cooperative Land O'Lakes has developed a new butter-based cooking ingredient used to flavor chicken, fish and pork. The flavors are Garlic & Herb, Italian Herb, Savory Butter & Olive Oil and Lemon Pepper.


    Read More

    For LaClare, great milk makes great goat cheese

    October 11, 2012
    In a saturated landscape of cheese and dairy farmers in Wisconsin, one little goat farm is doing what it can to stand out with award-winning goat cheese and milk.
    Read More

    Main St. Café introduces first shelf-stable bottled protein smoothie with yogurt

    October 11, 2012
    Main St. Café, Germantown, Wis., created what’s said to be the first ever shelf-stable bottled protein smoothie made with yogurt.
    Read More

    Straus Family Creamery introduces non-GMO, organic Greek yogurt

    October 10, 2012
    What’s said to be the only non-GMO-verified and certified organic Greek yogurt on the United States market was introduced by Straus Family Creamery, Petaluma, Calif.
    Read More
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