Dairy Processing and Equipment

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It offers Food and Beverage producers a tailored blend of state-of-the-art technologies and leading plant integration capabilities, the company states. 

Italy-based Avionicar sas offers a stackable plastic grid made entirely of polypropylene for the dairy and food industry for seasoning and storage of cheeses, meats and salami and seafood.

Machines with Outokumpu Circle Green stainless steel, a material that boasts a carbon footprint up to 93% lower when compared to the global industry average for stainless steel, the company said.

New equipment from Filler Specialties, Hart Design, Modern Packaging, and more!

From a small 5,000-square-foot plant in Springfield, Ill., solely focused on making ice cream mixes, to a large, 126,000-square-foot plant in Dubuque, Iowa, that processes nearly 40 million pounds of fluid milk a month, Prairie Farms Dairy boasts a wide range of manufacturing operations.

Offering a high level of precision and consistency, ROSS V Cone Blenders utilize diffusion as the main mechanism for mixing. As the V shaped vessel rotates on its horizontal axis, batch materials cascade down, distributing particles over a freshly exposed surface. 

New equipment from Coprodev Plus, Hart Design, Koss Industrial, and more!

Moving products effectively and safely through a dairy processing system can be tricky with seemingly minor components playing major roles.

Brian Kucenski named its AlphaMac product and sales engineer.

When making artisanal cheese, the lion’s share of the milk used — 10 pounds of milk to produce 1 pound of cheese — comes from 1.27 million dairy cows in Wisconsin.