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    Home » Topics » Dairy Foods & Beverages » Milk

    Milk
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    Avoid 3 common mistakes when launching a dairy food product

    If your new product is failing to connect with customers, think twice before heading back to the drawing board.
    Josh White
    October 8, 2019

    Browsing a dairy food display can be confusing for consumers. With so many brands touting similar benefits, from “non-GMO” and “high in protein” to “gluten-free” or “low in sugar,” it’s easy for buyers to get lost in a sea of sameness.


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    Berner expansion

    Berner Food & Beverage launches state-of-the-art retort beverage line for RTD coffee industry

    The new investment more than doubles the company’s existing beverage capacity.
    October 7, 2019

    The company said it believes it is the fastest, most technologically advanced retort beverage line in the industry, with the broadest set of manufacturing capabilities.


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    The a2 milk company creamers

    The a2 Milk Company adds a2 coffee creamers

    The line comes in Sweet Cream and Creamy Vanilla flavors.
    October 4, 2019
    The a2 Milk Company Ltd., with U.S. headquarters in Boulder, Colo., said it launched a2 Milk coffee creamers.
    Read More
    dairy foods news

    World Dairy Expo Championship Dairy Product Contest auction raises $27,904

    The contest attracted a new record of 1,536 entries.
    October 3, 2019

    The 17th annual World Dairy Expo Championship Dairy Product Contest auction was held on Tuesday, Oct. 1 at World Dairy Expo in Madison, Wis.


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    Idaho Milk Products ribbon cutting

    Idaho Milk Products celebrates Jerome expansion with ribbon-cutting event

    The new R&D facility includes the ability to work on and test ready-to-drink beverages, yogurts, ready-to-mix products, ice cream, protein bars and more.
    October 1, 2019

    Idaho Milk Products, Jerome, Idaho, said it celebrated the completion of a $30 million expansion and new R&D facility in Jerome with a ribbon-cutting on Sept. 20, 2019.


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    MilkPEP logo

    Yin Rani named CEO of Milk Processor Education Program

    She brings ‘passion for collaboration, strategy and impact to the milk industry.’
    September 27, 2019

    Rani brings nearly 25 years of integrated marketing experience across consumer packaged goods companies and marketing agencies to the fluid milk promotion program.


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    dairy foods news

    Borden Dairy Co. launches video campaign

    The campaign, which features families enjoying Borden dairy products, will run through Nov. 17.
    September 20, 2019

    Borden Dairy Co. said it launched a new video campaign that features families enjoying its Borden dairy products.


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    dairy foods news

    National Dairy Council’s New Product Competition accepting entries

    The competition provides a platform for students to bring their knowledge and expertise to dairy product innovation that aligns with current industry and consumer insights.
    September 19, 2019

    The ninth annual National Dairy Council (NDC) New Product Competition is seeking the next innovative dairy product from college students across the United States and Canada.


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    Agropur plant to shut down

    Center for Dairy Research, Wisconsin Cheese Makers Association awarded Dairy Business Innovation Initiative grant

    The funding will go toward low- or no-cost workshops designed to grow the dairy industry, and more.
    September 19, 2019

    USDA said the Center for Dairy Research (CDR) and Wisconsin Cheese Makers Association (WCMA), both based in Madison, Wis., were chosen to host a regional Dairy Business Innovation Initiative, serving Wisconsin, Minnesota, Iowa, South Dakota and Illinois.


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    dairy foods news

    National Cancer Institute endorses Dairy Council of California’s nutrition education

    Nutrition Pathfinders considered effective research-tested intervention program.
    September 18, 2019

    Dairy Council of California, a quasi-state government nutrition education organization committed to elevating the health and wellness of children and families, said its fourth grade Nutrition Pathfinders program was accepted as a Research-Tested Intervention Program by the National Cancer Institute.


    Read More
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