Frozen Desserts

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While a traditional sundae cone can have up to 23 grams of sugar, Enlightened’s versions have as few as 6 grams of sugar and 140 calories per cone.

Alden’s Organic, Eugene, Ore., says it is kicking off the year with five new ways to sweeten up consumer snacking routines.

We are often asked how plant-based frozen desserts differ from standardized and non-standardized dairy frozen desserts. 

Burlington, Vt.-based Ben & Jerry's says it added two more core flavors to its extensive collection of Certified Vegan nondairy choices. 

The board of directors of Upstate Niagara Cooperative announced the planned retirement of Lawrence C. Webster, CEO, on June 30, 2022.

From Dec. 6 to Dec. 20, Boulder, Colo.-based Yasso Frozen Greek Yogurt said it is hosting a “Tastemonial” contest over TikTok to spread the message that its products are creamy, delicious and satisfying, despite also being better for you than traditional frozen desserts.

Berkeley, Calif.-based Perfect Day, a consumer biotechnology company and creator of animal-free “dairy,” says it partnered with Phoenix-based Villa Dolce to introduce “gelato” items to the foodservice industry.

The laws of chemistry and physics have not changed since the Big Bang. Not all these laws are known, and we continually learn more, leveraging novel approaches, processes, and/or formulations to create truly new products.

The International Dairy Foods Association (IDFA) said it is seeking nominations for three awards presented annually to leaders in the dairy industry: the IDFA Laureate Award, the 2022 Innovative Dairy Farmer of the Year Award and the IDFA Food Safety Leadership Award.