Savory yogurt flavors are making their way into the mainstream from dairy processors like Chobani and Noosa, as consumer interest in exotic flavors sparks new flavor innovations.
Dreaming Cow, Pavo, Ga., which produces grass-fed, whole-milk, cream-top yogurts, added a peach mango flavor to its 6-ounce format and plain and vanilla agave flavors to its 32-ounce formats.