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    Home » Topics » Dairy Foods & Beverages » Cheese

    Cheese
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    WDPA logo

    Judges announced for World Dairy Expo Championship Dairy Product Contest

    Contest judging will take place at the Madison College Culinary Arts Department on Aug. 17-19, 2021.
    June 15, 2021

    The 48 judges — the leading technical and sensory experts in their fields — will be under the guidance of head judge, Robert Bradley, Ph.D.


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    Innovation Center for U.S. Dairy

    Innovation Center for U.S. Dairy names winners of 10th annual Sustainability Awards

    Almost 80 winners from more than 270 nominees have been recognized over the past decade.
    June 14, 2021

    The U.S. Dairy Sustainability Awards program — celebrating its 10-year anniversary — has a new class of seven winners that demonstrate excellence in sustainability and contributions to the industrywide 2050 Environmental Stewardship Goals, as well as positive efforts in communities.


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    Cacique logo

    Cacique breaks ground on state-of-the-art dairy processing facility in Amarillo, Texas

    The new facility will help the company accelerate expansion and meet growing demand for its dairy and other products nationwide.
    June 3, 2021

    Cacique LLC — a privately-owned Hispanic foods company that boasts the No. 1 brand of authentic Mexican-style cheeses, cremas and chorizos in the United States — said it officially broke ground on an $88 million dairy processing facility in Amarillo, Texas.


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    Castello logo

    Castello to celebrate National Cheese Day with the ‘Ultimate Havarti Party’

    Fans are invited to enter the Ultimate Havarti Party sweepstakes for a chance to win prizes, including $1,000 and a year's supply of Castello havarti cheese.
    June 2, 2021

    Castello, a Basking Ridge, N.J.-based brand of Arla Foods Inc., said it is making every cheese lover's dream a reality this National Cheese Day (June 4).


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    Sargento Creamery Slices and Shreds

    Sargento releases Sargento Creamery sliced and shredded cheeses

    The new line is more indulgent, thanks to the addition of cream.
    June 1, 2021
    Plymouth, Wis.-based Sargento Foods Inc. launched Sargento Creamery sliced and shredded cheeses — a line of real, natural cheeses that delivers an amazing melt, thanks to the addition of real cream.
    Read More
    GettyImages-532867319.jpg

    Cultures and enzymes are the secret ingredients in dairy product development

    They work behind the scenes to aid in dairy product innovation and enhancement.
    kathie canning
    Kathie Canning
    June 1, 2021
    Cultures and enzymes are the “secret ingredients” behind many of consumers’ favorite dairy products. They can influence attributes ranging from taste and texture to mouthfeel and shelf life.
    Read More
    Ron Kremer

    Ron Kremer to receive WDPA Presidents Award

    Kremer served two separate terms on WDPA’s board of directors.
    May 27, 2021

    The Wisconsin Dairy Products Association (WDPA), Middleton, Wis., said Ron Kremer was selected to receive the 2021 WDPA Presidents Award.


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    dairy foods news

    Dairy groups laud U.S. Trade Representative’s call for dispute settlement against Canada on its dairy tariff rate quotas

    IDFA, USDEC and NMPF have been calling for full enforcement of Canada’s trade obligations under USMCA.
    May 25, 2021

    The International Dairy Foods Association (IDFA), the U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) applauded U.S. Trade Representative Katherine Tai for initiating a formal dispute settlement case over Canada’s manipulation of dairy tariff rate quotas (TRQs) under the US-Mexico-Canada Agreement (USMCA).


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    Saputo logo

    Saputo announces two strategic acquisitions

    The acquisitions are in line with — and will contribute favorably to — Saputo’s new global strategic plan objectives.
    May 25, 2021

    Saputo Inc. announced two strategic acquisitions: one the dairy alternatives space and one in the value-added ingredients segment.


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    WDPA logo

    2021 Dairy Symposium slated for July 12-13

    The event is a comprehensive program focusing on issues impacting all dairy processors.
    May 18, 2021

    The Wisconsin Dairy Products Association (WDPA) said its 2021 Dairy Symposium will be held July 12-13 at The Landmark Resort in Door County, Wis.


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