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    Home » Topics » Dairy Foods & Beverages

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    Two_Good_Busy_Philipps_Yogurt_Shot.jpg

    Two Good teams with actress to address food insecurity

    Two Good believes that hanger should instead be channeled into a force for good to help the 1 in 10 households that are experiencing food insecurity.
    August 23, 2023

    Two Good and actress Busy Philipps are asking people to think twice about feeling hangry and #GetHangryForGood. 


    Read More
    hudsonville plant

    Hudsonville Ice Cream named Dairy Foods’ 2023 Plant of the Year

    Michigan-based processor honored for its automation, growth prospects and more.
    Brian.jpg
    Brian Berk
    August 23, 2023

    Moments after Dairy Foods arrived at Gerald R. Ford International Airport in Grand Rapids, Mich., in July, the rental car clerk asked what the car was needed for.


    Read More
    American_Dairy_Association_North_East_Dairy_Every_Day.jpg

    NY State Fair Butter Sculpture focuses on child nutrition

    The butter sculpture depicts a train being conducted by a cow and carrying young passengers fueling up on dairy foods.
    August 22, 2023

    This year's butter sculpture, sponsored by Wegmans, highlights the important nutritional role dairy foods play in helping brains, bones and bodies grow.


    Read More
    cheese wheels

    Equipment and techniques for making specialty cheeses

    Innovations in artisan cheese, aged cheese dependent on equipment and cheesemaking process.
    John Lucey Ph.D.
    John A. Lucey Ph.D., Director, Center for Dairy Research
    August 21, 2023

    The specialty cheese category is continuing to grow as consumers are looking for new and interesting cheeses with unique flavors and attributes.


    Read More
    Milk

    Dairy processors formulate with natural, non-GMO ingredients

    “Clean eating” movement influences uptick in clean label ingredients
    barbara
    Barbara Harfmann
    August 18, 2023

    In the business world, leading with transparency means honoring one’s commitments even when one is forced to make difficult decisions. 


    Read More
    California Milk Advisory Board

    CMAB names Real California Excelerator finalists

    The largest global dairy accelerator, this year's Open Innovation theme attracted dozens of applications from five countries.
    August 17, 2023

    Total prize and program is valued at $500,000



    Read More
    whey protein

    Examining ultrafiltration and its prospects in the dairy industry

    Processors should weigh the benefits and cost of UF within milk, yogurt and cheese.
    Deepti P. Karumathil.png
    Deepti P Karumathil Ph.D., CFS, CFSM
    August 11, 2023

    Ultra-filtration, also known as UF, is a filtration process that uses a membrane to selectively concentrate protein, fat and insoluble salts. 


    Read More
    Barbara O'Brien.jpg

    Dairy checkoff amends Fuel Up to Play 60 NFL program

    Fuel Up will work with schools and partners to deliver solutions and resources that increase access to milk and other dairy products.
    August 7, 2023

    The dairy checkoff will shift to the "Fuel Up" platform with a goal of bringing new and diverse partners together to expand opportunities to increase access to dairy.


    Read More
    creamer added to coffee

    Butter blends and creamers have areas of strength

    Refrigerated butter blends and dairy creamers enjoy success
    Brian.jpg
    Brian Berk
    August 7, 2023

    Although inflation has begun its descent, according to U.S. Bureau of Labor Statistics data, the story remains the same for several dairy categories: dollar sales are up and unit sales are down in a majority of categories.


    Read More
    before-after graphic shows the winning design

    How Bel Brands USA modernized the look of Merkts Cheese Spread to entice next-gen consumers yet keep loyalists

    Brand experts reinvigorate an iconic spreadable cheese brand with Midwestern roots and boost sales.
    Bill Perry
    July 17, 2023

    In 2020, Bel Brands USA’s eponymous cheese spread, Merkts, marked 70 years as a consumer staple. 


    Read More
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    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

    Advancements in RO for Dairy Processing

    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

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    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
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