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    Home » Topics » Innovation

    Innovation
    Innovation RSS Feed RSS

    Cropped image of a person typing on a laptop on a desk.
    Editors Letter

    Dairy Foods to enhance membrane technology coverage in 2026

    Lifeway Foods named 2025 Dairy Processor of the Year.
    Brian.jpg
    Brian Berk
    December 3, 2025

    As we prepare to welcome 2026, exciting changes are on the horizon for Dairy Foods, including an expanded focus on membrane technology and a dedicated Health and Wellness issue coming this June. Stay tuned for insightful articles, Processor Profiles, and the return of beloved awards.


    Read More
    FrieslandCampina to buy Wisconsin Whey Protein

    FrieslandCampina to acquire Wisconsin Whey Protein

    December 2, 2025

    FrieslandCampina Ingredients will significantly increase its total whey protein capacity, helping to meet rising global demand for high-quality protein ingredients.


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    Tillamook Hickory Extra Sharp White Cheddar

    Tillamook takes top honors at the World Cheese Awards

    December 2, 2025

    Tillamook County Creamery Association (TCCA) announced it is celebrating big after the Tillamook Farmers’ Collection Hickory Smoked Extra Sharp White Cheddar won Gold at the 37th World Cheese Awards (WCA).  


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    Horizon changes name

    Horizon Family Brands acquires Maple Hill Creamery

    December 1, 2025

    Horizon and Maple Hill will ensure operational continuity for consumers, farmers, customers, and other partners as Maple Hill is integrated into Horizon's portfolio of better-for-you brands.


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    IDFA hires Chelsie Keys for key role

    Keys takes on key role at IDFA

    December 1, 2025

    Chelsie Keys succeeds J. David Carlin, who announced his retirement from IDFA earlier this year after decades of leadership. 


    Read More
    lets talk dairy
    Let's Talk Dairy Podcast

    Episode 59 — Cargill execs discuss ingredient reduction and free from on “Let’s Talk Dairy” podcast

    Allison Leibovich and Regina Draper also talk about clean label.
    Brian.jpg
    Brian Berk
    December 1, 2025

    Allison Leibovich and Regina Draper of Wayzata, Minn.-based Cargill join us for Episode 59 of the “Let’s Talk Dairy” podcast where they discuss ingredient reduction and free from.


    Read More
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    2025 State of the Industry

    State of the Dairy Industry: Cheese, butter “rockin’ out” with record exports

    U.S. cheese exports at a “record” 14%, while butter is at a 10-year high.
    Nate Donnay 200x200 author headshot
    Nate Donnay
    November 26, 2025

    In the case of U.S. dairy exports, no “rebelling” is needed, particularly since price is powerful. For all the concern about trade wars, slowing global economic growth, shipping issues and de-globalization, U.S. dairy exports have been strong for products where U.S. prices have been relatively cheap over the past year.



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    RTD album cover with water drop suspended over water with an orange hue, album halfway out and a gradient circular background pattern.
    2025 State of the Industry

    State of the Dairy Industry: Canned and aseptic juices have excellent years

    Some other areas of RTD beverages are struggling however.
    Brian.jpg
    Brian Berk
    November 24, 2025

    Despite a decline in the ready-to-drink (RTD) category, bottled fruit juice blends grew 8% YoY to $490 million, with unit sales up 4% to 124 million. Bottled pineapple juice rose 15% to $106 million, and smoothies surged 43% to $64.6 million.


    Read More
    PLMA logo

    Dairy fares well at PLMA’s annual Salute to Excellence Awards

    November 17, 2025

    PLMA’s annual Salute to Excellence Awards program recognizes outstanding food and nonfood products introduced within the last year by supermarkets, drug stores, mass merchandisers, convenience stores, online retailers, wholesalers and more.


    Read More
    Album cover of brown sugar and measuring cup, the album sticking out. Background are green and blue radiant circles.
    2025 State of the Industry

    State of the Dairy Industry: Innovation continues in the dairy ingredient space

    Ingredient suppliers share top considerations for modern dairy innovation.
    Sammy Bredar headshot
    Sammy Bredar
    November 17, 2025

    Ingredients are similar to a great singer-songwriter. The hits keep coming and you can listen to many songs over and over for years to come, like Billy Joel, Journey, Bon Jovi, Pink or Lady Gaga. Let’s take an in-depth look at the ingredient market.


    Read More
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    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

    Advancements in RO for Dairy Processing

    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

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    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

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    Outlook Report: Women in Dairy

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