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This is the first packaging update in nearly a decade, and it’s more than just a makeover. The modern, vibrant design brings new life to Clover Sonoma’s milk, cream, butter, cottage cheese, cream cheese, and sour cream, signaling the brand’s premium quality and farm-fresh heritage, while engaging shoppers in a fresh, playful way.

EATS Kitchen, dynamic sector stages, and the Innovation Awards are among the many highlights attendees can expect from Oct. 28 to Oct. 30.

In this exclusive interview, ZwitterCo VP of Food Processing & Specialties Jon Goodman discusses what dairy processors need to know when implementing membranes at the plant, emerging trends influencing element design and how sustainability initiatives are shaping the next generation of filtration solutions.

Challenge Snowflake Butter will be available at key retail partners including Albertsons, HEB, Meijer and Amazon soon with expanded distribution in November.

Solution recovers and reuses 100 percent of the steam used during the infusion UHT process, the company said.

Debuting at Costco locations throughout the Los Angeles area and Hawaii, the three-pack of cashew milk will be available at an SRP of $13.69.

After receiving several great applications, the Dairy Foods editorial staff determined that California Dairies Inc.’s (CDI) Valley Natural Beverages (VNB) facility in Bakersfield, Calif., should be honored as the 2025 Plant of the Year. 

From plant-based almond milks to oat and soy — the Top 3 segments in the category — global sales of dairy alternatives were valued at $32.7 billion in 2024 and are expected to reach $66.9 billion in 2030, growing at a compound annual growth rate (CAGR) of 12.7%, states Grand View Research.

INEOS Styrolution launched its latest circular packaging breakthrough: sour cream cups made with 30% recycled polystyrene, available in ALDI SÜD stores across Germany since early 2025. 

Adam Geissler, director of strategic accounts at New York City-based Augury, discusses how innovative tech solutions like artificial intelligence (AI) can help the dairy industry  prevent production loss and much more..