This is the 18th year IDFA has sponsored the Dairy Industry Safety Recognition Award program, highlighting the outstanding workplace safety achievements of U.S. dairy companies.
The WCMA Recognition Committee will consider all nominations in September, with final awards determinations made by the WCMA board of directors in December.
July 28, 2021
The Wisconsin Cheese Makers Association (WCMA), Madison, Wis., said it is inviting industry professionals to nominate their peers to be considered for formal recognition by WCMA in 2022 for their outstanding contributions to the dairy processing industry.
Dairy Foods is accepting nominations for the 16th annual Exporter of the Year award, given in partnership with the U.S. Dairy Export Council.
July 8, 2021
Dairy Foods is seeking nominations for the 2021 Tom Camerlo Exporter of the Year award. U.S.-based dairy companies that export dairy foods, beverages or ingredients are eligible to enter the annual awards program.
The award celebrates dairy ingredient achievements and innovations by dairy processing members of ADPI.
May 4, 2021
Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., have extended the entry deadline for the 2021 Breakthrough Award for Dairy Ingredient Innovation program to May 14.
The award was presented on Jan. 25 during the association’s annual Dairy Forum.
January 25, 2021
The International Dairy Foods Association (IDFA), Washington, D.C., said it recognized the remarkable leadership of Sue Taylor, former vice president of dairy economics and policy for Leprino Foods Co., by honoring her with the IDFA Laureate Award.
The award celebrates achievements and innovations by dairy processing members of ADPI.
January 15, 2021
Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., will be honoring one deserving dairy processor with the 2021 Breakthrough Award for Dairy Ingredient Innovation.