Award - Articles - Page 7

IDFA-milk-cultured-dairy-symposium-2016-Dairy-Foods

Winner, winner

Sea salt caramel milk from Prairie Farms Dairy wins IDFA dairy products contest

Fruitcrown Products Corp.’s coconut Key lime pie chia seed yogurt won the Most Innovative Prototype Product or Flavor category.

June 4, 2016

Prairie Farms Dairy and Fruitcrown Products Corp. had the winning entries in IDFA’s Innovative Milk and Cultured Dairy Products contest.

Awards

Dairy Foods asks you to vote for the 2016 Plant of the Year

Twelve dairies have been featured in Dairy Foods magazine and on dairyfoods.com over the previous 18 months.

June 3, 2016

Dairy Foods asks the dairy industry to help it select the 2016 Plant of the Year. We have nominated 12 dairy processing plants that manufacture fluid milk, ice cream, yogurt, cheese and other dairy and nondairy products.

Winners

New dairy foods are among IRI’s Most Successful Consumer Packaged Goods Brands of 2015

Yogurt, fluid milk and gelato are top-selling new product introductions.

April 20, 2016

IRI named Dannon Oikos, fairlife, Yoplait Greek 100 Whips and Breyers Gelato Indulgences the most successful consumer packaged goods of 2015.

Dairy Foods Innovative Ice Cream Flavor Competition IDFA

Licking the competition

Dairy processor Perry’s has the winning ice cream flavor

Perry’s Ice Cream, Florida International University and Fruitcrown win top honors in IDFA’s ice cream flavor contest.

April 14, 2016

Tiramisu ice cream from Perry’s Ice Cream Co., Akron, N.Y., won first place in the Innovative Ice Cream Flavor and Novelty Competition at the Ice Cream Technology Conference.

This cheese stands alone

Emmi Roth USA wins World Championship Cheese title

Cheeses from Switzerland and the Netherlands are first and second runners-up. Among U.S. states, Wisconsin dominated with 38 gold medals.

March 10, 2016

A smear-ripened hard cheese made by Emmi Roth USA is named the World Championship Cheese.

Award winner

Dairy products innovator fairlife is the 2015 Processor of the Year

The company’s motto is ‘believe in better.’ That extends to its dairy products, manufacturing processes and dairy farming practices.

October 20, 2015

Dairy Foods has selected Chicago-based fairlife LLC as the 2015 Processor of the Year. fairlife created a proprietary ultra-filtration process that boosts the natural protein and calcium found in milk and reduces its natural sugars.

Innovators

IDFA honors 6 companies for their innovations in the dairy industry

Glanbia Foods took home the Attendee Choice Award for its Blue J Cheese.

October 2, 2015

Three dairy processors and three dairy industry suppliers received innovation awards at the International Dairy Show.

The winner's circle

For an encore, award-winning Guggisberg Cheese is installing new equipment

The winner in the 2015 U.S. Championship Cheese Contest is putting in automated manufacturing equipment that will allow it to triple production.

James Carper

September 11, 2015

What do you do after you make the best cheese in the United States? That’s what I asked Richard Guggisberg of Guggisberg Cheese.

Great ideas

Two ways to vote for dairy innovations; online now and on-site at International Dairy Show

International Dairy Show attendees will vote on for the Attendee/Readers' Choice Award.

August 12, 2015

Online voting has begun for the third Dairy Innovations Awards program by the International Dairy Foods Association.

Dairy doings

The International Dairy Show blows through the Windy City in September

Educational sessions and exhibits of new ingredients, equipment and packaging.

August 12, 2015

The International Dairy Show runs Sept. 15 through 18, returning to Chicago at McCormick Place, and co-locating with Process Expo and InterBev Process.