Foremost Farms has selected Ginkgo as its partner of choice to develop a new upcycling technology because of Ginkgo's metabolic engineering and analytical capabilities, which will allow strain optimization for challenging environmental conditions while avoiding common toxicity issues.
Foremost Farms USA, a producer of cheese, butter, and dairy ingredients supplied to national and international markets, announced a partnership with Gingko Bioworks to use advances in biotechnology to enable domestic, sustainable biomanufacturing of materials from dairy co-products to benefit the environment, family farms and the dairy industry as a whole.
Through this partnership, Foremost Farms will leverage Gingko's bioproduction services to develop and commercialize a new technology that could help upcycle billions of pounds of dairy co-products each year. Foremost Farms has selected Ginkgo as its partner of choice to develop a new upcycling technology because of Ginkgo's metabolic engineering and analytical capabilities, which will allow strain optimization for challenging environmental conditions while avoiding common toxicity issues.