Sweetener manufacturers focus on clean-label sugar reduction
Plant-based low-cal sweetener
Astraea Allulose, by Matsutani Chemical Industry Co., is the first plant-based, low-calorie sweetener with proven physiological benefits. The sweetener is scientifically proven to attenuate blood glucose and lower lipid accumulation in the body, according to the company. Astraea, a monosaccharide and characterized as a “rare sugar,” carries just 0.2 kcal per gram and gives true sugar flavor with no aftertaste. Recommended applications include dairy, beverages, bakery and sweet goods. The sweetener can be used as a 100% table-top granular sugar replacement.