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    Ingredients for Dairy Processors

    Ingredients for UHT Milk, Mediterranean-style Cheese

    February 24, 2011
    Based in Spain, Premium Ingredients, a supplier of functional ingredient blends based on high-quality emulsifier-stabilizer cost-saving solutions for the food industry, exhibited its products at the just-concluded Gulfood 2011 exhibition.

    Based in Spain, Premium Ingredients, a supplier of functional ingredient blends based on high-quality emulsifier-stabilizer cost-saving solutions for the food industry, exhibited its products at the just-concluded Gulfood 2011 exhibition. For UHT reconstituted milk, the supplier has developed Premitex XLB-6012, a specific blend of emulsifiers and stabilizers composed of mono - and diglycerides of fatty acids, carrageenan and guar gum and designed for the preparations of long-life milk drinks and recombined milk. Premilac XLK-10007 for Mediterranean-style cheese is based on milk proteins and stabilizers mainly carrageenan and gums. Its functional properties are designed to meet specific customer needs and product requirements in terms of texture, protein content and fat/dry matter ratio.

    Premium Ingredients
    011 +34 968 82 66 66
    www.premiumingredients.es

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