Dairy foods have always made consumers say "yum," but only recently have dairy food packages made them say "Wow!"
It wasn't that long ago that the only discussions about dairy packaging revolved around function and price-good seal, easy storage easier handling less expensive materials, and lower shipping costs. Certainly each of these issues is still crucial to any dairy operation. But milk processors and their cheese, yogurt and ice cream counterparts are also talking about bottle contours, ergonomics, and even environmental impact--issues that are as big a concern to the consumers as they are to those in the supply chain.