The makers of LeCarb Frozen Dessert and LeCarb Dairy Drink, low-carb ice cream and milk alternatives, introduce YoCarb cultured dairy blend, an innovative low-carbohydrate cultured product, and the first of its kind in the world.

YoCarb is sweetened with sucralose, a no-calorie sweetener made from real sugar.


Company: SouthWest Foods
Location: Tyler, Texas
Introduced: August 2003
Details: The makers of LeCarb Frozen Dessert and LeCarb Dairy Drink, low-carb ice cream and milk alternatives, introduce YoCarb cultured dairy blend, an innovative low-carbohydrate cultured product, and the first of its kind in the world. With 80% less sugar than regular low-fat yogurt and a maximum of 4g of carbohydrates per serving, YoCarb is a practical replacement for yogurt fans and a healthful addition to low-carb and diabetic diets. YoCarb comes in 4-oz cups in seven flavors: plain, strawberry, key lime, strawberry banana, lemon, peach mango and blueberry.
Distribution: Texas, Arkansas, Louisiana and Mississippi