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Cyvex Nutrition’s OmegaPure fish oil has health benefits from long-chain omega-3 fatty acids

May 23, 2013
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Cyvex Nutrition Inc.’s OmegaPure fish oil has health benefits from long-chain omega-3 fatty acids designed and formulated to work well in a wide variety of dairy applications.
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CHR. HANSEN feature

Chr. Hansen introduces SaltLite, an ingredient which enables cheese sodium reduction

May 22, 2013
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Chr. Hansen introduces SaltLite, an ingredient which enables cheese producers to cut sodium content by up to 50% while maintaining taste and texture.
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BIOENERGY LIFE SCIENCE feature

Bioenergy Ribose is a five-carbon monosaccharide functional ingredient

May 21, 2013
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Bioenergy Ribose from Bioenergy Life Science is a five-carbon monosaccharide functional ingredient. Unlike most sugars which fuel energy recycling, Bioenergy Ribose drives energy maintenance and recovery by making energy compounds and keeping them in muscle cells.
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Dairy Foods www.dairyfoods.com ingredients

BI Nutraceuticals offers a range of psyllium ingredients

May 21, 2013
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BI Nutraceuticals offers a wide range of psyllium ingredients anchored by the company’s psyllium fiber, Psyberloid.
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Donaldson feature

Dairy processors are using Donaldson filters in their food quality and safety programs

May 20, 2013
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Dairy processors are using Donaldson filters and tests in their food quality and safety programs. Process water and ingredient water are generally filtered down to 0.2 micron in order to remove bacteria and particulate.
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Dairy Foods www.dairyfoods.com equipment

American Water Chemicals provides leading technology in membrane water treatment programs

May 19, 2013
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American Water Chemicals provides customers with leading technology in membrane water treatment programs and services.
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KOCH MEMBRANE SYSTEMS feature

Koch Membrane Systems’ nanofiltration membrane system

May 19, 2013
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Koch Membrane Systems’ nanofiltration membrane was developed for sanitary applications in dairy, food and beverage.
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Synder Filtration feature

Synder Filtration’s new NFG nanofiltration membrane system

May 18, 2013
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Synder Filtration’s new NFG nanofiltration membrane provides high-quality separation with efficiency.
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MICRODYN-NADIR GMBH feature

Microdyn-Nadir GmbH offers a variety of membrane filtration solutions for dairy

May 18, 2013
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Walter Weart

Transportation’s role in food safety

FSMA has shifted the focus from responding to contamination to preventing it. This includes transportation, in addition to processing, packaging, sales and consumption.
May 17, 2013
By Walter Weart
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Food safety is receiving a significant amount of attention. This puts more emphasis on the transport portion for the producer-to-market cycle.
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G.S. Gelato, Fort Walton Beach, Fla.

The Italian-born owners of G.S. Gelato bring their recipes and production equipment to Florida's Panhandle where they make authentic Italian gelato for retail and foodservice customers.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Dairy Foods Magazine

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2013 May

We get to know the story behind G.S. Gelato, plus a look at non-dairy beverages.
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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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