Dairy Foods Blog

Dairy Foods Blog
Stay current with news and opinions about the dairy processing industry. The weekly free-standing insert report tracks dairy promotional activities. Executive editor Marina Mayer reports on processors' marketing campaigns. Editor in chief Jim Carper recaps the people, products and companies making news each week. Guest bloggers share their opinions.
Seasoning transfer technology

Spice up your sales with spicier cheeses

Consumers like bold-flavored cheeses. Applying spice by hand often leads to waste. Direct spice application onto films allows for consistent amounts of spice without waste or additional labor.

New developments in seasoning cheese have made it easier for cheese processors. Direct spice application onto films using seasoning transfer technology are one such development.


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Advocacy

It’s time for the dairy industry to say ‘Enough!’

Get Real is a social advocacy initiative that is focused on taking back the conversation about milk, correcting the misinformation and communicating the health benefits of milk.

MilkPEP's Get Real campaign is the beginning of a more aggressive approach and part of a long-term strategy to safeguard milk’s reputation against anti-milk messages. 


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Fear not

Why I continue to recommend milk

There's simply no reason to change your diet based on a single research study.

Instead of listening to sensational headlines about why milk is 'bad,' this nutrition expert bases his recommendations on sound science – and hundreds of studies that support why milk is such a nutritious part of our diets.
 


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The sweetest thing

Consumers seek more fiber, less sugar

With ‘fiber-enriched’ and ‘sugar-reduced’ the buzzwords of 2014, it is no wonder that products combining the two are proving popular with end users.

As consumers’ interest in fiber enrichment and sugar reduction continues to grow, recipes that promote these nutritional benefits look set to become ever more popular in dairy and nondairy products alike.


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Choose milk

Milk processors, milk drinkers take action in September, designated as Hunger Action Month

September is Hunger Action Month, which is an ideal time for communities to unite in the fight against hunger and continue to make a difference by participating in this program.

Thousands of families in need have benefited from milk donations to The Great American Milk Drive, the nationwide program to deliver gallons of milk to hungry families who need it. September is Hunger Action Month. 


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Multimedia

Videos

Image Galleries

Blue Bell Creameries, Brenham, Texas

Blue Bell Creameries of Brenham, Texas, has no shortage of ideas. Every year it considers roughly 300 new flavor concepts. Through a rigorous evaluation process, the company whittles those ideas down to five or six. It is serious about finding flavors that resonate with consumers and translating those flavors into ice cream.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

3/31/15 2:00 pm EST

Raising the bar with in-line mixing and blending technologies: high output with flexibility and low costs

In this webinar, you will be introduced to advanced in-line blending, dosing and mixing technologies that offer high flexible productions, reduced product losses, shorter batch times, uniform products, and reduced ingredient costs. As a result, Food Manufacturers can optimize their productions and increase their profitability.

Dairy Foods Magazine

df feb cover

2015 February

What's happening in milk; plus we look at Blue Bell ice cream operations, what drives its success.

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Cheese

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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