Featured Stories

3-A Sanitary Standards steer dairy processors to food safety

February 19, 2014

3-A Accepted Practices and the Grade A Pasteurized Milk Ordinance guide dairy processors in producing safe foods. 


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Romer Labs offers testing equipment for dairy labs

February 18, 2014

Romer Labs and ifp Institut für Produktqualität launched their new AgraQuant F.A.S.T. Allergen ELISA Test Kits with the fastest time-to-result (31 minutes) currently available for the detection of allergens in food.


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CEM Corp. offers equipment for dairy labs

February 17, 2014

Ideal for all dairy products and powders, the CEM Hybrid Trac System determines fat and moisture in dry and wet samples. 


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Processors look for sustainable packages for dairy foods, beverages

February 17, 2014

Dairy processors look to light-weighting and recyclable materials for packaging milk, yogurt, ice cream and cheese.


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Sargento names Mike McEvoy EVP, operations

February 16, 2014

 In January, Sargento Foods, Plymouth, Wis., named Mike McEvoy Executive Vice President-Operations. The manufacturing, engineering, quality systems, procurement, logistics and distribution services functions will report to him. Most recently he was president of Sargento’s Food Ingredients division. McEvoy succeeds Mark William Rhyan, who passed away on Dec. 25.


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Ingredients

Nutrilac FastRipe opens door to huge savings for cheese producers

February 14, 2014
Arla Food Ingredients’ Nutrilac FastRipe can reduce ripening times and save money for cheesemakers.
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Exports

SnackHealthy receives $7.3 Million in orders for O Organics branded milk

February 9, 2014
SnackHealthy announces broad business collaboration for the export of fluid milk to Asia.
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Supplier News

Chr. Hansen, Silliker and other dairy suppliers add new hires

February 8, 2014
Suppliers to the dairy industry announce new hires and promotions, including Fona International, Scholle Packaging, Chr. Hansen and Silliker.
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Be prepared for when a crisis hits your company

February 8, 2014

Headlines from the holidays should cause dairy companies to re-examine their systems and procedures when it comes to distribution, customer loyalty and crisis management. Are you ready for a UPS-magnitude delivery snafu or a Target-like security breach?


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Tradeshows

International Dairy Show receives Trade Show Executives Fastest 50 Award

February 7, 2014
The 2013 International Dairy Show receives the Trade Show Executives Fastest 50 Award and shares updates for 2015.
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Multimedia

Videos

Image Galleries

Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

On-Demand: The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

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THE MAGAZINE

Dairy Foods Magazine

april 2014 dairy foods

2014 April

A look inside Agropur; Plus we profile two cultured dairy companies.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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