The federal government says eat more seafood and less red meat. Dairy, for the most part, fares well in the recommendations of the Dietary Guidelines Advisory Committee. Still, the dairy industry has some concerns.
The U.S. Dairy Export Council, an active member of the international Consortium for Common Food Names, in February briefed U.S. and EU negotiators in Brussels on deep-set concerns with the EU’s current approach to protections for geographical indications (GIs).