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Processors combine tropical fruit flavors in ice cream and fruit bars. They look to the bakery aisle for inspiration and develop “dessert within a dessert” creations like red velvet cake and S’mores ice cream.
Skinny Cow, a brand of Nestlé, Oakland, Calif., released two limited-edition flavors in its cup line.
Though the family name is one and the same, Yuengling’s Ice Cream, Orwigsburg, Pa., is unaffiliated with the Yuengling (pronounced "ying-ling") brewery. A branch of the Yuengling family will re-launch the ice cream next year. The ice cream is expected to be in grocery stores by March 2014.
On-Demand: Steven Young, Ph.D. and Bruce Tharp, Ph.D. will give an overview of innovative ice cream and frozen desserts both here and abroad, what are the hottest new products and why?Read More