3-A Sanitary Standards Inc.
Timothy Rugh, Executive Director
6888 Elm St., Ste. 2D
McLean, VA 22101-3850
Tel: 703-790-0295
Fax: 703-761-6284
Web: www.3-a.org

All Star Dairy Association
Jeff Sterne, Executive Director
P.O. Box 911050
Lexington, KY 40591-1050
Tel: 859-255-3644
Fax: 859-255-3647
Web: www.allstardairy.com

American Butter Institute
Jerry Kozak, Executive Director
2101 Wilson Blvd., Ste. 400
Arlington, VA 22201
Tel: 703-243-5630
Fax: 703-841-9328

American Cheese Society
Nora Weiser, Executive Director
2696 S. Colorado Blvd., Ste. 570
Denver, CO 80222-5954
Tel: 720-328-2788
Fax: 720-328-2786
Web: www.cheesesociety.org

American Dairy Products Institute
116 N.York St.
Elmhurst, IL 60126
Tel: 630-530-8700
Fax: 630-530-8707
Web: www.adpi.org

American Frozen Food Institute
Kraig Naasz, President & CEO
2000 Corporate Ridge, Ste. 1000
McLean, VA 22102-7805
Tel: 703-821-0770
Fax: 703-821-1350
Web: www.affi.com

Cheese Importers Association of America Inc.
Thomas Gellert, President
204 E. Street N.E.
Washington, D.C. 20002
Tel: 202-547-0899
Fax: 202-547-6348
Web: www.theciaa.org

Dairy Management Inc.
Tom Gallagher, CEO
10255 W. Higgins Rd., Ste. 900
Rosemont, IL 60018-5616
Tel: 847-803-2000
Web: www.dairyinfo.com

Flavor & Extract Manufacturers Association
John Cox, Executive Director
1620 I St. N.W., Ste. 925
Washington, D.C. 20006
Tel: 202-293-5800
Fax: 202-463-8998
Web: www.femaflavor.org

Foodservice Packaging Institute
Lynn Dyer, President
201 Park Washington Ct.
Falls Church, VA 22046
Tel: 703-538-2800
Fax: 703-241-5603
Web: www.fpi.org

Grocery Manufacturers Association
Pamela Bailey, President
1350 I St. N.W., Ste. 300
Washington, D.C. 20005
Tel: 202-639-5900
Fax: 202-639-5932
Web: www.gmaonline.org

Institute of Food Technologists
Robert Gravani, President
525 W. Buren, Ste. 1000
Chicago, IL 60601
Tel: 312-782-8424
Fax: 312-782-8348
Web: www.ift.org

International Association for Food Protection
David Tharp, Executive Director
6200 Aurora Ave., Ste. 200W
Des Moines, IA 50322-2863
Tel: 515-276-3344
Fax: 515-276-8655
Web: www.foodprotection.org

International Association of Ice Cream Distributors & Vendors
Mike Johnston, President
5024-R Campbell Blvd.
Baltimore, MD 21236
Tel: 410-931-8100
Fax: 410-931-8111
Web: www.iaicdv.org

International Bottled Water Association
Joseph Doss, President
1700 Diagonal Rd., Ste. 650
Alexandria, VA 22314
Tel: 703-683-5213
Fax: 703-683-4074
Web: www.bottledwater.org

International Foodservice Manufacturers Association
Larry Oberkfell, President & CEO
Two Prudential Plaza
180 N. Stetson Ave., Ste. 4400
Chicago IL 60601
Tel: 312-540-4400
Fax: 312-540-4401
Web: www.ifmaworld.com

Juice Products Association
Richard E. Cristol, President
750 National Press Bldg.
529 14th St. N.W.
Washington, D.C. 20045
Tel: 202-785-3232
Fax: 202-223-9741
Web: www.juiceproducts.org

Louisiana Dairy Industry Promotion Board
Lanny Conerly, Chairman
47076 N. Morrison Blvd.
Hammond, LA 70401
Tel: 985-345-9483
Web: www.geauxdairy.com

Maine Dairy & Nutrition Council
Cheryl Beyeler, Executive Director
333 Cony Rd.
Augusta, ME 04330
Tel: 207-287-3621
Fax: 207-287-7161
Web: www.drinkmainemilk.org

Michigan Dairy Foods Association
Christian Kindsvatter, Executive Director
1000 W. Saint Joseph Hwy., Ste. 200
Lansing, MI 48915-2552
Tel: 517-485-1450

Mid-Atlantic Dairy Association
Patricia Purcell, CEO
325 Chestnut St., Ste. 600
Philadelphia, PA 19106
Tel: 215-627-8800
Fax: 215-627-8887
Web: www.dairyspot.com

Midwest Dairy Association
Mike Kruger, CEO
2015 Rice St.
St. Paul, MN 55113
Tel: 800-642-3895
Web: www.midwestdairy.com

Midwest Dairy Foods Association
Rocky Volpp, Chairman
1335 Dublin Rd., Ste. 30A
Columbus, OH 43221
Tel: 614-326-6433
Web: www.midwestdairyfoodsassociation.org

Milk Processor Education Program (MilkPEP)
Vivien Godfrey, CEO
1250 H Street N.W., Ste. 950
Washington, D.C. 20005
Tel: 202-737-0153
Fax: 202-737-0156
Web: www.milkpep.org

National Association for the Specialty Food Trade
Ann Daw, President
136 Madison Ave., 12th Fl.
New York, NY 10005-4001
Tel: 212-482-6440
Web: www.specialtyfoods.com

National Association of Flavors and Food-Ingredient Systems
Chris English, President
3301 Route 66, Bldg. C, Ste. 205
Neptune, NJ 07753
Tel: 732-922-3218
Fax: 732-922-3590
Web: www.naffs.org

National Conference on Interstate Milk Shipments
Marlena Bordson, Executive Secretary
585 County Farm Rd.
Monticello, IL 61856
Tel: 217-762-2656
Web: www.ncims.org

National Dairy Council
10255 W. Higgins Rd., Ste. 900
Rosemont, IL 60018-5616
Tel: 847-803-2000
Web: www.nationaldairycouncil.org

National Frozen & Refrigerated Foods Association
H. V. "Skip" Shaw, Jr., President
4755 Linglestown Rd., Ste. 300
P.O. Box 6069
Harrisburg, PA 17112
Tel: 717-657-8601
Fax: 717-657-9862
Web: www.nfraweb.org

National Ice Cream Retailers Association
Dan Messer, President
1028 W. Devon Ave.
Elk Grove Village, IL 60007
Tel: 847-301-7500
Fax: 847-301-8402
Web: www.nicra.org

National Milk Producers Federation
Jerry Kozak, President & CEO
2101 Wilson Blvd. Ste. 400
Arlington, VA 22201
Tel: 703-243-6111
Fax: 703-841-9328
Web: www.nmpf.org

National Yogurt Association
Kraig R. Naasz, President
2000 Corporate Ridge, Ste. 1000
McLean, VA 22102
Tel: 703-821-0770
Fax: 703-821-1350
Web: www.aboutyogurt.com

Nebraska State Dairy Association
Doug Temme, President
6409 Tanglewood Ln.
Lincoln, NE 69516
Tel: 402-261-5482
Web: www.nebraskamilk.org

New England Dairy & Food Council
Gary Wheelock, CEO
1034 Commonwealth Ave.
Boston, MA 02215
Tel: 617-734-6750
Web: www.newenglanddairycouncil.org

New York Cheese Manufacturers’ Association
Tom Eastham, President
Empire Cheese Inc.
4520 Haskell Rd.
Cuba, NY 14727
Tel: 585-968-1552
Web: www.newyorkcheese.org

Northeast Dairy Foods Association Inc.
Bruce Krupke, Executive VP
427 S. Main St.
North Syracuse, NY 13212-2863
Tel: 315-452-6455
Fax: 315-452-1643
Web: www.nedairyfoods.org
 

Oregon Dairy Industries
Reitha McCabe, Executive Secretary
517 N. 19th St.
Philomath, OR 97370
Tel: 541-929-4020
Web: www.oregondairy.org

Quality Chekd Dairies Inc.
Peter Horvath, President
901 Warrenville, Rd., Ste. 405
Lisle, IL 60532
Tel: 800-222-6455
Fax: 630-717-1126
Web: www.qchekd.com

SECO (South East Cooperative Organization)
Peter Horvath, President
901 Warrenville, Rd., Ste. 405
Lisle, IL 60532
Tel: 800-222-6455
Fax: 630-717-1126

Society of the Plastics Industry
William Carteaux, President
1667 K St. N.W., Ste. 1000
Washington, D.C. 20006
Tel: 202-974-5200
Fax: 202-296-7005
Web: www.plasticsindustry.org

South Carolina Dairy Association
Rosemary Bailes, President
P.O. Box 1184
Irmo, SC 29063
Tel: 803-772-5354
Web: www.scdairy.com

Southeast United Dairy Industry Association Inc.
Cheryl Hayn, General Manager
5340 W. Fayetteville Rd.
Atlanta, GA 30349-5416
Tel: 800-343-4693
Web: www.southeastdairy.org

St. Louis District Dairy Council
Margie Cook, Interim Executive Director
325 N. Kirkwood Rd., Ste. 222
St. Louis, MO 63122
Tel: 314-835-9668
Fax: 314-835-9969
Web: www.stldairycouncil.org
 

U.S. Dairy Export Council
Thomas Suber, President
2101 Wilson Blvd., Ste. 400
Arlington, VA, 22201-3061
Tel: 703-528-3049
Fax: 703-528-3705
Web: www.usdec.org

United Dairy Industry of Michigan
Sharon Toth, CEO
2163 Jolly Rd.
Okemos, MI 48864
Tel: 517-349-8923
Fax: 517-349-6218
Web: www.udim.org

United Dairymen of Idaho
Deana Sessions, Executive Director
743 N. Touchmark Ave.
Meridian, ID 83642
Tel: 208-327-7050
Fax: 208-327-7054
Web: www.idahodairycouncil.com
 

Vermont Cheese Council
117 W. Main St.
Richmond, VT 05477
Tel: 866-261-8595
Web: www.vtcheese.com

Vermont Dairy Industry Association
Julie Smith, President
Web: www.vdia.org

Vermont Institute for Artisan Cheese
Jody Farnham, Program Coordinator
University of Vermont, Department of Nutrition and Food Sciences
109 Carrigan Dr., Room 255
Burlington, VT 05405-0044
Tel: 802-656-8300
Web: http://nutrition.uvm.edu/viac

Washington State Dairy Council
Debra French, Executive Director
4201 198th St. S.W.
Lynnwood, WA 98036-6751
Tel: 425-744-1616
Fax: 425-670-1222
Web: www.eatsmart.org

Western Dairy Association
Cindy Haren, CEO
12000 N. Washington St., Ste. 175
Thornton, CO 80241
Tel: 800-274-6455
Fax: 303-451-0411
Web: www.westerndairyassociation.org

Wisconsin Center of Dairy Research
John Lucey, Director
University of Wisconsin-Madison, Babcock Hall
1605 Linden Dr.
Madison, WI 53706
Tel: 608-262-5970
Fax: 608-262-1578
Web: www.cdr.wisc.edu

Wisconsin Cheese Makers Association
Mark Schleitwiler, President
8030 Excelsior Drive, Ste. 305
Madison, WI 53717-1950
Tel: 608-828-4550
Fax: 608-828-4551
Web: www.wischeesemakersassn.org

Wisconsin Dairy Products Association
Brad Legreid, Executive Director
8383 Greenway Blvd., Ste. 130
Middleton, WI 53562
Tel: 608-836-3336
Web: www.wdpa.net

Wisconsin Milk Marketing Board Inc.
James Robson, CEO
8418 Excelsior Dr.
Madison, WI 53717
Tel: 608-836-8820
Web: www.wisdairy.com

Wisconsin Specialty Cheese Institute
Kathy Brown, Administrator
P.O. Box 15
Delavan, WI 53115
Tel: 866-740-2180
Fax: 262-740-2176
Web: www.wisspecialcheese.org