Frozen Desserts

Ice cream cakes other frozen desserts made with dairy ingredients.

ARTICLES

Greek yogurt

Hood gets into the Greek frozen yogurt game

The company has four flavors: blueberry, double chocolate chip, honey vanilla and raspberry granola.
April 3, 2013

The frozen Greek yogurt is available in the New England states and parts of New York. Hood is manufacturing the product at its Suffield, Conn., frozen dairy plant.


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Frozen yogurt

New squeezable, high-protein frozen yogurt from ProYo

March 27, 2013
ProYo introduces ProYo high-protein, squeezable frozen yogurt tubes.
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Yasso adds three new flavors of frozen Greek yogurt bars

March 8, 2013
Yasso, owned by Apollo Food Group LLC., Boston, launched three new flavors — coconut, mango and vanilla bean — to its line of frozen Greek yogurt bars.
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Frozen dessert

Haagen-Dazs launches 7 flavors of gelato

February 13, 2013
Haagen-Dazs is introducing a new gelato to its line with seven Italian-inspired flavors.
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Homemade Brand launches Greek frozen yogurt

February 12, 2013
Homemade Brand, from United Dairy Farmers Inc., Cincinnati, launched its line of Greek frozen yogurt in Kroger and UDF stores.
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Greek frozen yogurt

Life imitates television in Ben & Jerry's new '30 Rock'-inspired frozen Greek yogurt

A new Liz Lemon flavor was introduced to celebrate the finale of the NBC series 30 Rock.
February 1, 2013
Ben & Jerry's introduces Liz Lemon Greek Frozen Yogurt, inspired by a character on the NBC show 30 Rock, which ended its series yesterday.
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Better living through dairy

Dairy foods fare well in Better Homes & Garden contest

Brands include Yoplait, Land O'Lakes, Magnum.
January 24, 2013

A butter blend, thin-sliced Swiss cheese and a Greek yogurt smoothie are among the winners in the Food and Beverage category in the 2013 Better Homes and Gardens Best New Product Awards.


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ConAgra Foods introduces Healthy Choice line of Greek frozen yogurt

January 16, 2013
ConAgra Foods’ Healthy Choice, Omaha, Neb., introduced a line of Greek frozen yogurt made with fruit, nonfat milk and yogurt cultures.
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Award-winning foods

Lifeway, Kaurina's top the voting in Dairy Foods' Best New Dairy Products of 2012

Lifeway's coconut-chia kefir pulled in more than 13,000 votes.
January 16, 2013

Lifeway's coconut-chia kefir received the most votes (13,441) in Dairy Foods' Best New Dairy Products of 2012 poll. It was one of 25 dairy foods and beverages nominated by the magazine's editors. 


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Cheesecake

Greek yogurt stars in dessert case

Greek yogurt cheesecake, new from Love and Quiches Desserts
January 7, 2013
Love and Quiches Desserts adds new Greek yogurt cheesecake to its line.
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EVENTS

Ice Cream & Frozen Desserts: Formulating & Processing for Success

4/9/13
Online
Contact: Jamie Tunison

On-Demand: Steven Young, Ph.D. and Bruce Tharp, Ph.D. will give an overview of innovative ice cream and frozen desserts both here and abroad, what are the hottest new products and why?

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Ice Cream & Frozen Desserts: Formulating for Success

4/18/12
Online
Contact: Jamie Tunison

On-Demand: Today’s consumers consider ice cream and related products to be affordable luxuries…treats worth the cost and the calories. But the products must provide what they promise.

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DOCUMENTS AND FILES

Gilbreth Shrink Sleeves: Shrink Sleeve Packaging in Just 4 Steps

November 14, 2011
Gilbreth Packaging offers some tips and techniques for making you and your product look good.

Immunel

November 10, 2011
Find out the current state of knowledge regarding Immunel, a proprietary extract from colostral whey.

Bulk Liquid, Food Transport Solutions

November 10, 2011
AsepTrans is a leading provider of aseptic tanks dedicated to food grade products.

ATS Engineering

November 10, 2011
ln today's growing global demand and market for packaged foods, A.T.S. Engineering, Inc. has emerged as a manufacturer of precision packaging equipment for the food industry.

Cooling Tunnel

November 10, 2011
Airinotec offers customized solutions and energy-efficient technologies.

Precisa Optimized Texture Solutions

November 10, 2011
Achieve the perfect texture faster with this new solution from National Starch Food Innovation.

Vector Conveyor Systems

November 10, 2011
Realize the full potential of your Phantom metal detector with an in-line Vector Conveyor from Fortress Technology. 

Delkor Debuts Innovations for International Dairy Show

November 10, 2011
Delkor will showcase new retail- and shelf-ready packaging at the International Dairy Show.  

Sterling Technology Discusses Tegricel

November 10, 2011
Tegricel is a proprietary extract from colostral whey (bovine). This white paper describes the current state of knowledge, involving specific biological mechanisms of action, proof of concept in animal studies and clinical data in humans. 

Creatively Kosher

November 10, 2011
Increased consumer interest in kosher foods drives suppliers to scale up production of specialty ingredients, such as beef gelatin, an ingredient long sought by product developers.

Multimedia

Videos

Image Galleries

Oakhurst Dairy, Portland, Maine

The third-generation, independently owned dairy processor manufactures milk, buttermilk, sour cream, juices, iced teas and fruit punches at its plant in Portland, Maine. It is also a leader in energy conservation.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

Non-Dairy Beverages

What’s your favorite non-dairy beverage?
View Results Poll Archive

THE MAGAZINE

Dairy Foods Magazine

DF May 2013 edition cover

2013 May

We get to know the story behind G.S. Gelato, plus a look at non-dairy beverages.
Check back throughout the month for new articles to come!
Table Of Contents Subscribe

THE DAIRY FOODS STORE

tharp-and-young-on-icecream.gif
Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

Dairy Foods Buyers GuideResource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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