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Dairy sales at retail have been flourishing during the COVID-19 pandemic, but foodservice sales (including schools) have been hurting. What percentage of your dairy company’s sales come from foodservice?
Between 50% and 74% [3 votes] (17%)
75% or more [1 votes] (6%)
Between 25% and 49% [6 votes] (33%)
Less than 25% [5 votes] (28%)
We don’t participate in the foodservice channel [3 votes] (17%)