regional dairy operations - Page 1

Items Tagged with 'regional dairy operations'

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July Editor's Letter

From Blue Bell to Ben & Jerry’s: State-by-state ice cream preferences across America

Dairy Foods examines ice cream trends during the U.S.’s 250th anniversary

Brian Berk

July 6, 2026

After a cool spring, summer has finally arrived. Ice cream is now a year-round treat, except maybe in January when people pursue New Year’s resolutions. In honor of the United States’ 250th anniversary, let’s explore which state loves ice cream most.

The image shows a Holstein Friesian cow, a breed of dairy cattle known for its distinctive black-and-white markings.

How changes in Federal Milk Marketing Orders are impacting dairy markets

Cheese production rises 3.7% driven by growth in milking herds.

Nate Donnay

October 22, 2025

The U.S. has been in the process of building a record amount of new cheese processing capacity which has now been coming online during 2025.

Kroger accepting applications for Go Fresh & Local Supplier Accelerator program

America's largest grocery retailer is inviting local and regional producers — including dairy processors — and growers to apply for the second annual accelerator program.

May 5, 2022

The Kroger Co., Cincinnati, announced the second year of its Go Fresh & Local Supplier Accelerator, a program designed to enhance and accelerate the selection of local items sold in Kroger-owned stores.

A big investment in regional dairy

USDA commits to additional funding to support long-term resilience in the dairy industry.

Kathie Canning

March 31, 2022

On March 2, USDA announced an additional investment of $80 million in the Dairy Business Innovation (DBI) Initiatives.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, for this fascinating and educational webinar.