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    Home » Keywords: » immune health

    Items Tagged with 'immune health'

    ARTICLES

    Chicory root_©BENEO (1).jpg

    World Digestive Health Day highlights changing GI needs

    With so many consumers now looking to address their digestive and immune health, it is important to realize that supporting a person’s inner defense begins in the womb.
    Sentko.1.jpg
    Anke Sentko
    May 29, 2023

    While it is good to start as early as possible, it is never too late to support gut health and the inner defense system.


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    DanoneNorthAmericaLogo.jpg

    Danone North America awards $25K to gut microbiome fellowship recipients

    Consumer interest in probiotics, immune health and gut health trends upwards.
    May 10, 2023

    Danone North America announced the recipients of the 2022-2023 Annual Gut Microbiome, Yogurt and Probiotic Fellowship Program. Madison Adamthwaite of Harvard University and Nam Than of The University of Texas at Austin have been awarded $25,000 each to conduct research to help further the understanding of the gut microbiome, yogurt and probiotics.


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    Link between digestive and immune health_©BENEO.jpeg

    Research: Consumers want products that are backed up by science

    Product efficacy and proven claims are the most important consumer purchase motivators regarding buying functional foods with prebiotics, according to FMCG Gurus research.
    April 25, 2023

    New global survey commissioned with 10,000 consumers in 10 countries.


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    Ice Cream

    The latest on ice cream formulation and processing

    Ingredients, flavors, colors and toppings give consumers something to “scream about.”
    Brian.jpg
    Brian Berk
    March 20, 2023

    Ingredients, flavors, colors and toppings give consumers something to “scream about.” Not only will the ice cream category grow 37% over 2021, but consumers are loving the five most popular flavors:  Chocolate, Cookies ‘N Cream, Vanilla, Strawberry and Chocolate Chip.


    Read More
    Good-Culture.jpg

    Dairy Farmers of America teams with Good Culture to launch milk with probiotics

    Good Culture Probiotic Milk combines the taste and nutrition of lactose-free milk with a patented probiotic shown to help support digestion and a healthy immune system. the company states.
    February 22, 2023

    Good Culture is known for its portfolio of cultured dairy products that use simple ingredients and support gut health.


    Read More
    lets talk dairy

    Episode 24 — Danone’s Dr. Miguel Freitas discusses dairy and health and wellness

    Company’s vice president of scientific affairs talks about the connection between the microbiome and immune health, plus much more.
    February 1, 2023

    Company’s vice president of scientific affairs talks about the connection between the microbiome and immune health, plus much more.


    Read More
    8451_logo_glass_RGB.png

    Consumers are seeking functional food benefits through food choices

    Common themes centered around energy, heart and gut health, according to84.51° report.
    January 27, 2023

    Study reveals consumers are concerned less about COVID-19, but other contagious diseases are becoming a primary concern.


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    Kerry Citrus Juice Drink.jpg

    Immune support of utmost priority for consumers

    Immune, gut and heart health continue as important concerns for functional beverage consumers, while beauty and sports performance are on the rise, according to new research by Kerry.
    October 7, 2022

    A total of 53% of global consumers are interested in beverages containing ingredients specific for immune support but want to see science-backed ingredients, citing vitamin blends, omega-3 fatty acids and probiotics as the top ingredients on their radar. 


    Read More
    kj burrington

    Leverage milk’s inherent benefits

    There are components of milk that contribute to immunity, and culturing milk adds even more to its immune health contributions.
    KJ-Burrington.jpg
    K.J. Burrington
    January 19, 2022

    Immune health has never been more important than it is today. Cultured dairy products are uniquely positioned to address this important health trend. 


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    digestive health

    Probiotics, prebiotics are natural partners for dairy

    These ingredients can attract today’s health-concerned shoppers.
    anna boisseau
    Anna Boisseau
    December 6, 2021

    When it comes to probiotics and prebiotics, you could say today’s consumers are very pro. In fact, according to a 2020 report from Hyderabad, India-based Mordor Intelligence titled “Probiotics Market — Growth, Trends, COVID-19 Impact and Forecasts (2021-2026),” the global probiotic market is expected to have a compound annual growth rate (CAGR) of 8.08% during the forecast period of 2020-2025.


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    More Articles Tagged with 'immune health'
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    Events

    June 14, 2023

    Studies on an Energy-saving Membrane Element: Optum RO

    Broadcasting live from Dairy Foods' Membrane Technology Forum: In this presentation, we will focus on several case studies that assess the amount of bypass flow and power consumption required for the Optum RO element compared to caged and other shelled elements when operated at similar pressure drops and recoveries.

    June 14, 2023

    Generative AI for Membrane Filtration Equipment and Beyond

    Broadcasting live from Dairy Foods' Membrane Technology Forum: This session aims to delve into the concept of Generative AI, exploring its diverse applications within the industrial landscape and across departments.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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