Continental Dairy to host Midwest Regional Dairy Products Evaluation Contest
The contest, known as the ‘Mini National,’ will allow college students to show off their sensory skills.
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Items Tagged with 'sensory evaluation of dairy foods'
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Back to school
Apply to UC Davis applied sensory and consumer science program
The program provides sensory science professionals with course experience and a forum for exchanging ideas.
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The old college try
University of Tennessee team wins at Collegiate Dairy Contest
Fourteen colleges and universities from the United States and France participated in the year’s contest.
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